France vs Sudan (former): Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- France
- Sudan (former)
How they compare
Sudan (former) currently reports 34,355 kt against 30,074 kt in France, a difference of 4,281 kt.
That makes Sudan (former)'s figure about 1.1 times France's.
The two have swapped places 3 times across 51 shared years of data; in 1961 it was France ahead.
France ranks 18th and Sudan (former) ranks 16th of 190 countries.
Across the 6 decades both report, France averaged higher in 5 and Sudan (former) in 1.
Head to head by decade
| Decade | France | Sudan (former) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,001 kt | 10,418 kt | 19,583 kt | France |
| 1970s | 34,860 kt | 16,493 kt | 18,368 kt | France |
| 1980s | 36,039 kt | 21,348 kt | 14,691 kt | France |
| 1990s | 35,078 kt | 29,920 kt | 5,158 kt | France |
| 2000s | 35,362 kt | 34,567 kt | 794.78 kt | France |
| 2010s | 34,456 kt | 34,662 kt | 206.7 kt | Sudan (former) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), France or Sudan (former)?
- Sudan (former), at 34,355 kt against 30,074 kt in France as of 2011.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between France and Sudan (former)?
- 4,281 kt, with Sudan (former) ahead.
- How many years of comparable data are there for France and Sudan (former)?
- 51 years are reported by both, from 1961 to 2011.
- How do France and Sudan (former) rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- France ranks 18th and Sudan (former) ranks 16th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.