Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chad

Chad: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 46,902 kt in 2023. ◆ Volatile

Latest (2023)
46,902 kt
Change on year
up 5.4%
World rank
13th
of 190 countries
All-time high
46,902 kt
in 2023
All-time low
3,452 kt
in 1974
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chad, 1961–2023

010.0k20.0k30.0k40.0k50.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Chad recorded 46,902 kt for meat of cattle with the bone, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.

The figure is up 5.4% on the previous year and up 67.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chad peaked at 46,902 kt in 2023 and was at its lowest, 3,452 kt, in 1974.

That places Chad 13th out of 190 countries with data for 2023, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chad, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Chad, 1961 to 2023.
Year kt Change
1961 4,800 kt
1962 4,869 kt +1.5%
1963 4,939 kt +1.4%
1964 5,009 kt +1.4%
1965 5,079 kt +1.4%
1966 5,230 kt +3.0%
1967 5,306 kt +1.5%
1968 5,381 kt +1.4%
1969 5,230 kt -2.8%
1970 5,230 kt +0.0%
1971 5,230 kt +0.0%
1972 5,475 kt +4.7%
1973 4,649 kt -15.1%
1974 3,452 kt -25.8%
1975 3,777 kt +9.4%
1976 3,807 kt +0.8%
1977 3,978 kt +4.5%
1978 4,206 kt +5.7%
1979 4,445 kt +5.7%
1980 4,698 kt +5.7%
1981 4,964 kt +5.7%
1982 5,245 kt +5.7%
1983 5,539 kt +5.6%
1984 5,991 kt +8.2%
1985 6,322 kt +5.5%
1986 6,671 kt +5.5%
1987 7,039 kt +5.5%
1988 7,426 kt +5.5%
1989 7,835 kt +5.5%
1990 8,268 kt +5.5%
1991 8,722 kt +5.5%
1992 9,203 kt +5.5%
1993 9,769 kt +6.2%
1994 10,263 kt +5.1%
1995 10,849 kt +5.7%
1996 11,406 kt +5.1%
1997 11,967 kt +4.9%
1998 12,621 kt +5.5%
1999 13,314 kt +5.5%
2000 14,042 kt +5.5%
2001 14,809 kt +5.5%
2002 15,618 kt +5.5%
2003 16,471 kt +5.5%
2004 17,371 kt +5.5%
2005 18,319 kt +5.5%
2006 19,318 kt +5.5%
2007 20,370 kt +5.4%
2008 21,481 kt +5.5%
2009 22,647 kt +5.4%
2010 23,778 kt +5.0%
2011 25,187 kt +5.9%
2012 26,572 kt +5.5%
2013 28,032 kt +5.5%
2014 29,570 kt +5.5%
2015 30,874 kt +4.4%
2016 32,788 kt +6.2%
2017 34,291 kt +4.6%
2018 36,128 kt +5.4%
2019 38,065 kt +5.4%
2020 40,105 kt +5.4%
2021 41,423 kt +3.3%
2022 44,517 kt +7.5%
2023 46,902 kt +5.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,093 kt 4,800 kt 5,381 kt 9
1970s 4,425 kt 3,452 kt 5,475 kt 10
1980s 6,173 kt 4,698 kt 7,835 kt 10
1990s 10,638 kt 8,268 kt 13,314 kt 10
2000s 18,045 kt 14,042 kt 22,647 kt 10
2010s 30,528 kt 23,778 kt 38,065 kt 10
2020s 43,237 kt 40,105 kt 46,902 kt 4

Countries ranked near Chad

  1. 10 Mexico 67,808 kt compare
  2. 11 Australia 67,292 kt compare
  3. 12 Colombia 51,358 kt compare
  4. 12 Democratic Republic of the Congo 2,352 kt compare
  5. 14 Pakistan 35,344 kt compare
  6. 15 Ethiopia PDR 35,225 kt compare
  7. 16 Sudan (former) 34,355 kt compare
  8. 16 Timor-Leste 402.28 kt compare

See the full ranking of 239 places →

More climate change data for Chad

All data for Chad →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chad?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Chad was 46,902 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Chad?
The highest recorded value was 46,902 kt in 2023.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Chad?
The lowest recorded value was 3,452 kt in 1974.
How does Chad rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Chad ranks 13th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Chad?
Over the last ten years it is up 67.3%. The long-run trend across the full record is volatile.
Where does this Chad data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Chad. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/chad/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.