Canada vs Western Asia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Canada
- Western Asia
How they compare
Western Asia currently reports 22,063 kt against 20,468 kt in Canada, a difference of 1,595 kt.
That makes Western Asia's figure about 1.1 times Canada's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Western Asia ahead.
Canada ranks 25th and Western Asia ranks 25th of 190 countries.
Across the 7 decades both report, Canada averaged higher in 6 and Western Asia in 1.
Head to head by decade
| Decade | Canada | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17,207 kt | 15,959 kt | 1,248 kt | Canada |
| 1970s | 21,298 kt | 15,713 kt | 5,585 kt | Canada |
| 1980s | 19,517 kt | 14,931 kt | 4,586 kt | Canada |
| 1990s | 22,164 kt | 13,672 kt | 8,492 kt | Canada |
| 2000s | 25,495 kt | 15,559 kt | 9,936 kt | Canada |
| 2010s | 21,765 kt | 20,511 kt | 1,254 kt | Canada |
| 2020s | 20,793 kt | 22,912 kt | 2,120 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Canada or Western Asia?
- Western Asia, at 22,063 kt against 20,468 kt in Canada as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Canada and Western Asia?
- 1,595 kt, with Western Asia ahead.
- How many years of comparable data are there for Canada and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Canada and Western Asia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Canada ranks 25th and Western Asia ranks 25th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.