Central Asia vs Nigeria: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Central Asia
- Nigeria
How they compare
Central Asia currently reports 31,325 kt against 24,117 kt in Nigeria, a difference of 7,208 kt.
That makes Central Asia's figure about 1.3 times Nigeria's.
The two have swapped places 4 times across 32 shared years of data; in 1992 it was Central Asia ahead.
Central Asia ranks 23rd and Nigeria ranks 22nd of 29 groups.
Across the 4 decades both report, Central Asia averaged higher in 2 and Nigeria in 2.
Head to head by decade
| Decade | Central Asia | Nigeria | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 16,794 kt | 17,157 kt | 362.75 kt | Nigeria |
| 2000s | 15,311 kt | 18,001 kt | 2,690 kt | Nigeria |
| 2010s | 24,669 kt | 22,300 kt | 2,369 kt | Central Asia |
| 2020s | 30,534 kt | 23,981 kt | 6,553 kt | Central Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Central Asia or Nigeria?
- Central Asia, at 31,325 kt against 24,117 kt in Nigeria as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Central Asia and Nigeria?
- 7,208 kt, with Central Asia ahead.
- How many years of comparable data are there for Central Asia and Nigeria?
- 32 years are reported by both, from 1992 to 2023.
- How do Central Asia and Nigeria rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Central Asia ranks 23rd and Nigeria ranks 22nd of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.