Chad vs Democratic Republic of the Congo: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Chad
- Democratic Republic of the Congo
How they compare
Chad currently reports 46,902 kt against 2,352 kt in Democratic Republic of the Congo, a difference of 44,550 kt.
That makes Chad's figure about 19.9 times Democratic Republic of the Congo's.
Across all 63 years both countries report, Chad has been ahead every year.
Chad ranks 13th and Democratic Republic of the Congo ranks 12th of 190 countries.
Chad has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Chad | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 5,093 kt | 1,122 kt | 3,971 kt | Chad |
| 1970s | 4,425 kt | 1,410 kt | 3,015 kt | Chad |
| 1980s | 6,173 kt | 1,662 kt | 4,511 kt | Chad |
| 1990s | 10,638 kt | 1,495 kt | 9,143 kt | Chad |
| 2000s | 18,045 kt | 981.14 kt | 17,064 kt | Chad |
| 2010s | 30,528 kt | 1,251 kt | 29,277 kt | Chad |
| 2020s | 43,237 kt | 2,027 kt | 41,210 kt | Chad |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Chad or Democratic Republic of the Congo?
- Chad, at 46,902 kt against 2,352 kt in Democratic Republic of the Congo as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Chad and Democratic Republic of the Congo?
- 44,550 kt, with Chad ahead.
- How many years of comparable data are there for Chad and Democratic Republic of the Congo?
- 63 years are reported by both, from 1961 to 2023.
- How do Chad and Democratic Republic of the Congo rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Chad ranks 13th and Democratic Republic of the Congo ranks 12th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.