Chad vs United States of America: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Chad
46,902 kt
in 2023
United States of America
157,407 kt
in 2023
Chad rank
13th
United States of America rank
12th

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Chad
  • United States of America
050.0k100.0k150.0k200.0k250.0k196119922023

How they compare

United States of America currently reports 157,407 kt against 46,902 kt in Chad, a difference of 110,505 kt.

That makes United States of America's figure about 3.4 times Chad's.

Across all 63 years both countries report, United States of America has been ahead every year.

Chad ranks 13th and United States of America ranks 12th of 190 countries.

United States of America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Chad United States of America Difference Ahead
1960s 5,093 kt 181,161 kt 176,067 kt United States of America
1970s 4,425 kt 216,238 kt 211,813 kt United States of America
1980s 6,173 kt 193,367 kt 187,194 kt United States of America
1990s 10,638 kt 178,677 kt 168,039 kt United States of America
2000s 18,045 kt 172,544 kt 154,499 kt United States of America
2010s 30,528 kt 163,996 kt 133,468 kt United States of America
2020s 43,237 kt 163,680 kt 120,443 kt United States of America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Chad or United States of America?
United States of America, at 157,407 kt against 46,902 kt in Chad as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Chad and United States of America?
110,505 kt, with United States of America ahead.
How many years of comparable data are there for Chad and United States of America?
63 years are reported by both, from 1961 to 2023.
How do Chad and United States of America rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Chad ranks 13th and United States of America ranks 12th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Chad vs United States of America: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/chad/united-states-of-america/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.