China, Taiwan Province of vs Fiji: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- China, Taiwan Province of
- Fiji
How they compare
Fiji currently reports 179.24 kt against 163.35 kt in China, Taiwan Province of, a difference of 15.89 kt.
That makes Fiji's figure about 1.1 times China, Taiwan Province of's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Fiji ahead.
China, Taiwan Province of ranks 143rd and Fiji ranks 142nd of 190 countries.
Across the 7 decades both report, China, Taiwan Province of averaged higher in 1 and Fiji in 6.
Head to head by decade
| Decade | China, Taiwan Province of | Fiji | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 173.14 kt | 240.22 kt | 67.08 kt | Fiji |
| 1970s | 158.5 kt | 340 kt | 181.5 kt | Fiji |
| 1980s | 84.25 kt | 508.1 kt | 423.85 kt | Fiji |
| 1990s | 108.29 kt | 677.24 kt | 568.95 kt | Fiji |
| 2000s | 147.98 kt | 672.24 kt | 524.26 kt | Fiji |
| 2010s | 149.38 kt | 328.61 kt | 179.23 kt | Fiji |
| 2020s | 164.68 kt | 158.23 kt | 6.46 kt | China, Taiwan Province of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), China, Taiwan Province of or Fiji?
- Fiji, at 179.24 kt against 163.35 kt in China, Taiwan Province of as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between China, Taiwan Province of and Fiji?
- 15.89 kt, with Fiji ahead.
- How many years of comparable data are there for China, Taiwan Province of and Fiji?
- 63 years are reported by both, from 1961 to 2023.
- How do China, Taiwan Province of and Fiji rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- China, Taiwan Province of ranks 143rd and Fiji ranks 142nd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.