Colombia vs Pakistan: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Colombia
- Pakistan
How they compare
Colombia currently reports 51,358 kt against 35,344 kt in Pakistan, a difference of 16,014 kt.
That makes Colombia's figure about 1.5 times Pakistan's.
Across all 63 years both countries report, Colombia has been ahead every year.
Colombia ranks 12th and Pakistan ranks 14th of 190 countries.
Colombia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Pakistan | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,216 kt | 11,140 kt | 19,076 kt | Colombia |
| 1970s | 40,754 kt | 11,185 kt | 29,569 kt | Colombia |
| 1980s | 41,956 kt | 12,109 kt | 29,846 kt | Colombia |
| 1990s | 40,501 kt | 12,551 kt | 27,950 kt | Colombia |
| 2000s | 39,467 kt | 16,621 kt | 22,846 kt | Colombia |
| 2010s | 39,327 kt | 25,952 kt | 13,375 kt | Colombia |
| 2020s | 51,012 kt | 33,464 kt | 17,548 kt | Colombia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Colombia or Pakistan?
- Colombia, at 51,358 kt against 35,344 kt in Pakistan as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Colombia and Pakistan?
- 16,014 kt, with Colombia ahead.
- How many years of comparable data are there for Colombia and Pakistan?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Pakistan rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Colombia ranks 12th and Pakistan ranks 14th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.