Colombia vs Southern Asia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Colombia
- Southern Asia
How they compare
Southern Asia currently reports 177,467 kt against 51,358 kt in Colombia, a difference of 126,109 kt.
That makes Southern Asia's figure about 3.5 times Colombia's.
Across all 63 years both countries report, Southern Asia has been ahead every year.
Colombia ranks 12th and Southern Asia ranks 10th of 190 countries.
Southern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Colombia | Southern Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 30,216 kt | 183,640 kt | 153,424 kt | Southern Asia |
| 1970s | 40,754 kt | 187,934 kt | 147,180 kt | Southern Asia |
| 1980s | 41,956 kt | 192,448 kt | 150,493 kt | Southern Asia |
| 1990s | 40,501 kt | 193,230 kt | 152,728 kt | Southern Asia |
| 2000s | 39,467 kt | 182,843 kt | 143,375 kt | Southern Asia |
| 2010s | 39,327 kt | 180,861 kt | 141,533 kt | Southern Asia |
| 2020s | 51,012 kt | 179,694 kt | 128,682 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Colombia or Southern Asia?
- Southern Asia, at 177,467 kt against 51,358 kt in Colombia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Colombia and Southern Asia?
- 126,109 kt, with Southern Asia ahead.
- How many years of comparable data are there for Colombia and Southern Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Colombia and Southern Asia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Colombia ranks 12th and Southern Asia ranks 10th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.