Dominica vs Equatorial Guinea: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Dominica
- Equatorial Guinea
How they compare
Dominica currently reports 13.01 kt against 6.46 kt in Equatorial Guinea, a difference of 6.55 kt.
That makes Dominica's figure about 2.0 times Equatorial Guinea's.
Across all 63 years both countries report, Dominica has been ahead every year.
Dominica ranks 173rd and Equatorial Guinea ranks 176th of 190 countries.
Dominica has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Dominica | Equatorial Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 7.56 kt | 3.24 kt | 4.33 kt | Dominica |
| 1970s | 6.92 kt | 4.43 kt | 2.49 kt | Dominica |
| 1980s | 10.14 kt | 5.19 kt | 4.95 kt | Dominica |
| 1990s | 12.81 kt | 5.7 kt | 7.11 kt | Dominica |
| 2000s | 12.63 kt | 5.92 kt | 6.71 kt | Dominica |
| 2010s | 12.62 kt | 6.18 kt | 6.45 kt | Dominica |
| 2020s | 13 kt | 6.42 kt | 6.58 kt | Dominica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Dominica or Equatorial Guinea?
- Dominica, at 13.01 kt against 6.46 kt in Equatorial Guinea as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Dominica and Equatorial Guinea?
- 6.55 kt, with Dominica ahead.
- How many years of comparable data are there for Dominica and Equatorial Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do Dominica and Equatorial Guinea rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Dominica ranks 173rd and Equatorial Guinea ranks 176th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.