Guinea vs New Zealand: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Guinea
- New Zealand
How they compare
New Zealand currently reports 11,461 kt against 10,210 kt in Guinea, a difference of 1,251 kt.
That makes New Zealand's figure about 1.1 times Guinea's.
Across all 63 years both countries report, New Zealand has been ahead every year.
Guinea ranks 39th and New Zealand ranks 36th of 190 countries.
New Zealand has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Guinea | New Zealand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1,481 kt | 12,015 kt | 10,534 kt | New Zealand |
| 1970s | 1,600 kt | 15,405 kt | 13,805 kt | New Zealand |
| 1980s | 1,464 kt | 12,807 kt | 11,344 kt | New Zealand |
| 1990s | 2,324 kt | 13,127 kt | 10,803 kt | New Zealand |
| 2000s | 4,181 kt | 12,991 kt | 8,809 kt | New Zealand |
| 2010s | 7,251 kt | 11,973 kt | 4,722 kt | New Zealand |
| 2020s | 10,212 kt | 12,033 kt | 1,821 kt | New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Guinea or New Zealand?
- New Zealand, at 11,461 kt against 10,210 kt in Guinea as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Guinea and New Zealand?
- 1,251 kt, with New Zealand ahead.
- How many years of comparable data are there for Guinea and New Zealand?
- 63 years are reported by both, from 1961 to 2023.
- How do Guinea and New Zealand rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Guinea ranks 39th and New Zealand ranks 36th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.