Jamaica vs Tunisia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Jamaica
- Tunisia
How they compare
Jamaica currently reports 295.32 kt against 217.69 kt in Tunisia, a difference of 77.63 kt.
That makes Jamaica's figure about 1.4 times Tunisia's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Tunisia ahead.
Jamaica ranks 135th and Tunisia ranks 137th of 190 countries.
Across the 7 decades both report, Jamaica averaged higher in 5 and Tunisia in 2.
Head to head by decade
| Decade | Jamaica | Tunisia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 423.36 kt | 552.08 kt | 128.73 kt | Tunisia |
| 1970s | 450.73 kt | 661.12 kt | 210.4 kt | Tunisia |
| 1980s | 569.89 kt | 470.2 kt | 99.69 kt | Jamaica |
| 1990s | 790.9 kt | 364.43 kt | 426.47 kt | Jamaica |
| 2000s | 587.86 kt | 190.63 kt | 397.23 kt | Jamaica |
| 2010s | 308.7 kt | 212.2 kt | 96.5 kt | Jamaica |
| 2020s | 300.42 kt | 221.89 kt | 78.53 kt | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Jamaica or Tunisia?
- Jamaica, at 295.32 kt against 217.69 kt in Tunisia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Jamaica and Tunisia?
- 77.63 kt, with Jamaica ahead.
- How many years of comparable data are there for Jamaica and Tunisia?
- 63 years are reported by both, from 1961 to 2023.
- How do Jamaica and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Jamaica ranks 135th and Tunisia ranks 137th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.