Mexico vs United States of America: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Mexico
- United States of America
How they compare
United States of America currently reports 157,407 kt against 67,808 kt in Mexico, a difference of 89,599 kt.
That makes United States of America's figure about 2.3 times Mexico's.
Across all 63 years both countries report, United States of America has been ahead every year.
Mexico ranks 10th and United States of America ranks 12th of 190 countries.
United States of America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Mexico | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 36,217 kt | 181,161 kt | 144,944 kt | United States of America |
| 1970s | 45,335 kt | 216,238 kt | 170,903 kt | United States of America |
| 1980s | 57,532 kt | 193,367 kt | 135,834 kt | United States of America |
| 1990s | 58,948 kt | 178,677 kt | 119,729 kt | United States of America |
| 2000s | 58,133 kt | 172,544 kt | 114,411 kt | United States of America |
| 2010s | 61,978 kt | 163,996 kt | 102,019 kt | United States of America |
| 2020s | 66,981 kt | 163,680 kt | 96,698 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Mexico or United States of America?
- United States of America, at 157,407 kt against 67,808 kt in Mexico as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Mexico and United States of America?
- 89,599 kt, with United States of America ahead.
- How many years of comparable data are there for Mexico and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Mexico and United States of America rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Mexico ranks 10th and United States of America ranks 12th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.