New Caledonia vs Papua New Guinea: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- New Caledonia
- Papua New Guinea
How they compare
Papua New Guinea currently reports 212.97 kt against 187.46 kt in New Caledonia, a difference of 25.51 kt.
That makes Papua New Guinea's figure about 1.1 times New Caledonia's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was New Caledonia ahead.
New Caledonia ranks 141st and Papua New Guinea ranks 138th of 190 countries.
Across the 7 decades both report, New Caledonia averaged higher in 5 and Papua New Guinea in 2.
Head to head by decade
| Decade | New Caledonia | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 247.94 kt | 86.35 kt | 161.59 kt | New Caledonia |
| 1970s | 272.66 kt | 258.22 kt | 14.44 kt | New Caledonia |
| 1980s | 277.36 kt | 270.79 kt | 6.57 kt | New Caledonia |
| 1990s | 266.19 kt | 213.34 kt | 52.85 kt | New Caledonia |
| 2000s | 237.76 kt | 211.38 kt | 26.38 kt | New Caledonia |
| 2010s | 204.86 kt | 215.42 kt | 10.56 kt | Papua New Guinea |
| 2020s | 189.91 kt | 213.45 kt | 23.54 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), New Caledonia or Papua New Guinea?
- Papua New Guinea, at 212.97 kt against 187.46 kt in New Caledonia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between New Caledonia and Papua New Guinea?
- 25.51 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for New Caledonia and Papua New Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do New Caledonia and Papua New Guinea rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- New Caledonia ranks 141st and Papua New Guinea ranks 138th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.