Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Papua New Guinea

Papua New Guinea: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) was 212.97 kt in 2023. ▲ Rising

Latest (2023)
212.97 kt
Change on year
down 0.2%
World rank
138th
of 190 countries
All-time high
307.04 kt
in 1979
All-time low
42.2 kt
in 1961
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Papua New Guinea, 1961–2023

0100200300196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Papua New Guinea stood at 212.97 kt.

The figure is down 0.2% on the previous year and down 1.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Papua New Guinea peaked at 307.04 kt in 1979 and was at its lowest, 42.2 kt, in 1961.

Papua New Guinea ranks 138th of 190 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Papua New Guinea, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5) in Papua New Guinea, 1961 to 2023.
Year kt Change
1961 42.2 kt
1962 49.52 kt +17.3%
1963 60.72 kt +22.6%
1964 69.89 kt +15.1%
1965 85.11 kt +21.8%
1966 92.08 kt +8.2%
1967 105.21 kt +14.3%
1968 127.11 kt +20.8%
1969 145.35 kt +14.3%
1970 167.97 kt +15.6%
1971 190.03 kt +13.1%
1972 215.89 kt +13.6%
1973 239.43 kt +10.9%
1974 271.07 kt +13.2%
1975 284.41 kt +4.9%
1976 301.25 kt +5.9%
1977 301.13 kt -0.0%
1978 303.95 kt +0.9%
1979 307.04 kt +1.0%
1980 300.3 kt -2.2%
1981 299.26 kt -0.3%
1982 287.46 kt -3.9%
1983 285.4 kt -0.7%
1984 280.69 kt -1.6%
1985 273.35 kt -2.6%
1986 270.77 kt -0.9%
1987 244.34 kt -9.8%
1988 233.94 kt -4.3%
1989 232.42 kt -0.7%
1990 230.16 kt -1.0%
1991 227.88 kt -1.0%
1992 222.77 kt -2.2%
1993 218.46 kt -1.9%
1994 216.23 kt -1.0%
1995 209 kt -3.3%
1996 204.56 kt -2.1%
1997 202.02 kt -1.2%
1998 199.96 kt -1.0%
1999 202.31 kt +1.2%
2000 201.83 kt -0.2%
2001 204.04 kt +1.1%
2002 206.32 kt +1.1%
2003 208.78 kt +1.2%
2004 211.03 kt +1.1%
2005 213.29 kt +1.1%
2006 215.53 kt +1.0%
2007 217.78 kt +1.0%
2008 217.67 kt -0.1%
2009 217.56 kt -0.1%
2010 217.78 kt +0.1%
2011 215.3 kt -1.1%
2012 217.67 kt +1.1%
2013 215.3 kt -1.1%
2014 215.41 kt +0.1%
2015 215.13 kt -0.1%
2016 214.97 kt -0.1%
2017 214.55 kt -0.2%
2018 214.31 kt -0.1%
2019 213.73 kt -0.3%
2020 213.95 kt +0.1%
2021 213.61 kt -0.2%
2022 213.29 kt -0.1%
2023 212.97 kt -0.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 86.35 kt 42.2 kt 145.35 kt 9
1970s 258.22 kt 167.97 kt 307.04 kt 10
1980s 270.79 kt 232.42 kt 300.3 kt 10
1990s 213.34 kt 199.96 kt 230.16 kt 10
2000s 211.38 kt 201.83 kt 217.78 kt 10
2010s 215.42 kt 213.73 kt 217.78 kt 10
2020s 213.45 kt 212.97 kt 213.95 kt 4

Countries ranked near Papua New Guinea

  1. 135 Jamaica 295.32 kt compare
  2. 136 Luxembourg 280.97 kt compare
  3. 137 Tunisia 217.69 kt compare
  4. 139 Belize 192.88 kt compare
  5. 140 Vanuatu 192.2 kt compare
  6. 141 New Caledonia 187.46 kt compare

See the full ranking of 239 places →

More climate change data for Papua New Guinea

All data for Papua New Guinea →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Papua New Guinea?
Meat of cattle with the bone, fresh or chilled — emissions (co2eq) in Papua New Guinea was 212.97 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Papua New Guinea?
The highest recorded value was 307.04 kt in 1979.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions (co2eq) recorded in Papua New Guinea?
The lowest recorded value was 42.2 kt in 1961.
How does Papua New Guinea rank for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Papua New Guinea ranks 138th out of 190 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions (co2eq) rising or falling in Papua New Guinea?
Over the last ten years it is down 1.1%. The long-run trend across the full record is rising.
Where does this Papua New Guinea data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) in Papua New Guinea. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 06 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/papua-new-guinea/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.