Papua New Guinea vs Vanuatu: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Papua New Guinea
- Vanuatu
How they compare
Papua New Guinea currently reports 212.97 kt against 192.2 kt in Vanuatu, a difference of 20.77 kt.
That makes Papua New Guinea's figure about 1.1 times Vanuatu's.
The two have swapped places 3 times across 63 shared years of data; in 1961 it was Vanuatu ahead.
Papua New Guinea ranks 138th and Vanuatu ranks 140th of 190 countries.
Across the 7 decades both report, Papua New Guinea averaged higher in 3 and Vanuatu in 4.
Head to head by decade
| Decade | Papua New Guinea | Vanuatu | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 86.35 kt | 115.28 kt | 28.92 kt | Vanuatu |
| 1970s | 258.22 kt | 204.42 kt | 53.8 kt | Papua New Guinea |
| 1980s | 270.79 kt | 220.71 kt | 50.08 kt | Papua New Guinea |
| 1990s | 213.34 kt | 310.84 kt | 97.5 kt | Vanuatu |
| 2000s | 211.38 kt | 312.05 kt | 100.67 kt | Vanuatu |
| 2010s | 215.42 kt | 299.36 kt | 83.95 kt | Vanuatu |
| 2020s | 213.45 kt | 185.34 kt | 28.11 kt | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Papua New Guinea or Vanuatu?
- Papua New Guinea, at 212.97 kt against 192.2 kt in Vanuatu as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Papua New Guinea and Vanuatu?
- 20.77 kt, with Papua New Guinea ahead.
- How many years of comparable data are there for Papua New Guinea and Vanuatu?
- 63 years are reported by both, from 1961 to 2023.
- How do Papua New Guinea and Vanuatu rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Papua New Guinea ranks 138th and Vanuatu ranks 140th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.