Papua New Guinea vs Tunisia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)

Papua New Guinea
212.97 kt
in 2023
Tunisia
217.69 kt
in 2023
Papua New Guinea rank
138th
Tunisia rank
137th

Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time

  • Papua New Guinea
  • Tunisia
0200400600800196119922023

How they compare

Tunisia currently reports 217.69 kt against 212.97 kt in Papua New Guinea, a difference of 4.72 kt.

The two have swapped places 6 times across 63 shared years of data; in 1961 it was Tunisia ahead.

Papua New Guinea ranks 138th and Tunisia ranks 137th of 190 countries.

Across the 7 decades both report, Papua New Guinea averaged higher in 2 and Tunisia in 5.

Head to head by decade

Decade Papua New Guinea Tunisia Difference Ahead
1960s 86.35 kt 552.08 kt 465.73 kt Tunisia
1970s 258.22 kt 661.12 kt 402.91 kt Tunisia
1980s 270.79 kt 470.2 kt 199.41 kt Tunisia
1990s 213.34 kt 364.43 kt 151.09 kt Tunisia
2000s 211.38 kt 190.63 kt 20.75 kt Papua New Guinea
2010s 215.42 kt 212.2 kt 3.22 kt Papua New Guinea
2020s 213.45 kt 221.89 kt 8.44 kt Tunisia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Papua New Guinea or Tunisia?
Tunisia, at 217.69 kt against 212.97 kt in Papua New Guinea as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Papua New Guinea and Tunisia?
4.72 kt, with Tunisia ahead.
How many years of comparable data are there for Papua New Guinea and Tunisia?
63 years are reported by both, from 1961 to 2023.
How do Papua New Guinea and Tunisia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
Papua New Guinea ranks 138th and Tunisia ranks 137th of 190 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Papua New Guinea vs Tunisia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/papua-new-guinea/tunisia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-co2eq-ar5/papua-new-guinea/tunisia/">Papua New Guinea vs Tunisia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
239 places, 13,667 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.