Solomon Islands vs Palestine, State of: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Solomon Islands
- Palestine, State of
How they compare
Solomon Islands currently reports 31.07 kt against 24.55 kt in Palestine, State of, a difference of 6.52 kt.
That makes Solomon Islands's figure about 1.3 times Palestine, State of's.
The two have swapped places 4 times across 30 shared years of data; in 1994 it was Solomon Islands ahead.
Solomon Islands ranks 165th and Palestine, State of ranks 168th of 190 countries.
Across the 4 decades both report, Solomon Islands averaged higher in 3 and Palestine, State of in 1.
Head to head by decade
| Decade | Solomon Islands | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 26.09 kt | 11.39 kt | 14.7 kt | Solomon Islands |
| 2000s | 27.28 kt | 17.62 kt | 9.66 kt | Solomon Islands |
| 2010s | 29.94 kt | 22.49 kt | 7.45 kt | Solomon Islands |
| 2020s | 30.9 kt | 31.1 kt | 0.2066 kt | Palestine, State of |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Solomon Islands or Palestine, State of?
- Solomon Islands, at 31.07 kt against 24.55 kt in Palestine, State of as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Solomon Islands and Palestine, State of?
- 6.52 kt, with Solomon Islands ahead.
- How many years of comparable data are there for Solomon Islands and Palestine, State of?
- 30 years are reported by both, from 1994 to 2023.
- How do Solomon Islands and Palestine, State of rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Solomon Islands ranks 165th and Palestine, State of ranks 168th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.