Uruguay vs Western Asia: Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq)
Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) over time
- Uruguay
- Western Asia
How they compare
Uruguay currently reports 22,367 kt against 22,063 kt in Western Asia, a difference of 304 kt.
The two have swapped places 4 times across 63 shared years of data; in 1961 it was Uruguay ahead.
Uruguay ranks 23rd and Western Asia ranks 25th of 190 countries.
Across the 7 decades both report, Uruguay averaged higher in 6 and Western Asia in 1.
Head to head by decade
| Decade | Uruguay | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 16,200 kt | 15,959 kt | 241.37 kt | Uruguay |
| 1970s | 18,970 kt | 15,713 kt | 3,256 kt | Uruguay |
| 1980s | 18,951 kt | 14,931 kt | 4,020 kt | Uruguay |
| 1990s | 18,647 kt | 13,672 kt | 4,976 kt | Uruguay |
| 2000s | 22,087 kt | 15,559 kt | 6,528 kt | Uruguay |
| 2010s | 21,838 kt | 20,511 kt | 1,327 kt | Uruguay |
| 2020s | 21,851 kt | 22,912 kt | 1,061 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions (co2eq), Uruguay or Western Asia?
- Uruguay, at 22,367 kt against 22,063 kt in Western Asia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions (co2eq) between Uruguay and Western Asia?
- 304 kt, with Uruguay ahead.
- How many years of comparable data are there for Uruguay and Western Asia?
- 63 years are reported by both, from 1961 to 2023.
- How do Uruguay and Western Asia rank globally for meat of cattle with the bone, fresh or chilled — emissions (co2eq)?
- Uruguay ranks 23rd and Western Asia ranks 25th of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.