Bangladesh vs Dominica: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Bangladesh
-0.0814 % change on previous year
in 2023
Dominica
-0.0637 % change on previous year
in 2023
Bangladesh rank
110th
Dominica rank
109th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Bangladesh
- Dominica
How they compare
Dominica currently reports -0.0637 % change on previous year against -0.0814 % change on previous year in Bangladesh, a difference of 0.0177 % change on previous year.
The two have swapped places 27 times across 62 shared years of data; in 1962 it was Bangladesh ahead.
Bangladesh ranks 110th and Dominica ranks 109th of 208 countries.
Across the 7 decades both report, Bangladesh averaged higher in 3 and Dominica in 4.
Head to head by decade
| Decade | Bangladesh | Dominica | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 1.01 % change on previous year | -3.12 % change on previous year | 4.13 % change on previous year | Bangladesh |
| 1970s | -0.1877 % change on previous year | 3.37 % change on previous year | 3.56 % change on previous year | Dominica |
| 1980s | -1.09 % change on previous year | -4.27 % change on previous year | 3.18 % change on previous year | Bangladesh |
| 1990s | -4.53 % change on previous year | -1.33 % change on previous year | 3.2 % change on previous year | Dominica |
| 2000s | -0.8325 % change on previous year | 0.0826 % change on previous year | 0.9152 % change on previous year | Dominica |
| 2010s | -0.0016 % change on previous year | 0.2552 % change on previous year | 0.2568 % change on previous year | Dominica |
| 2020s | 0.1038 % change on previous year | -0.06 % change on previous year | 0.1639 % change on previous year | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Bangladesh or Dominica?
- Dominica, at -0.0637 % change on previous year against -0.0814 % change on previous year in Bangladesh as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Bangladesh and Dominica?
- 0.0177 % change on previous year, with Dominica ahead.
- How many years of comparable data are there for Bangladesh and Dominica?
- 62 years are reported by both, from 1962 to 2023.
- How do Bangladesh and Dominica rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Bangladesh ranks 110th and Dominica ranks 109th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.