Czechoslovakia vs Denmark: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Czechoslovakia
-1.55 % change on previous year
in 1992
Denmark
-1.37 % change on previous year
in 2023
Czechoslovakia rank
141st
Denmark rank
139th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Czechoslovakia
- Denmark
How they compare
Denmark currently reports -1.37 % change on previous year against -1.55 % change on previous year in Czechoslovakia, a difference of 0.18 % change on previous year.
The two have swapped places 14 times across 31 shared years of data; in 1962 it was Czechoslovakia ahead.
Czechoslovakia ranks 141st and Denmark ranks 139th of 208 countries.
Czechoslovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Czechoslovakia | Denmark | Difference | Ahead |
|---|---|---|---|---|
| 1960s | -4.84 % change on previous year | -5.33 % change on previous year | 0.492 % change on previous year | Czechoslovakia |
| 1970s | 0.6012 % change on previous year | -1.19 % change on previous year | 1.79 % change on previous year | Czechoslovakia |
| 1980s | 0.2375 % change on previous year | -0.752 % change on previous year | 0.9895 % change on previous year | Czechoslovakia |
| 1990s | 4.11 % change on previous year | -1.36 % change on previous year | 5.47 % change on previous year | Czechoslovakia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Czechoslovakia or Denmark?
- Denmark, at -1.37 % change on previous year against -1.55 % change on previous year in Czechoslovakia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Czechoslovakia and Denmark?
- 0.18 % change on previous year, with Denmark ahead.
- How many years of comparable data are there for Czechoslovakia and Denmark?
- 31 years are reported by both, from 1962 to 1992.
- How do Czechoslovakia and Denmark rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Czechoslovakia ranks 141st and Denmark ranks 139th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.