French Guiana vs Peru: Meat of cattle with the bone, fresh or chilled — Emissions intensity

French Guiana
-2.78 % change on previous year
in 2006
Peru
-2.51 % change on previous year
in 2023
French Guiana rank
157th
Peru rank
154th

Meat of cattle with the bone, fresh or chilled — Emissions intensity over time

  • French Guiana
  • Peru
-1000100200300196219922023

How they compare

Peru currently reports -2.51 % change on previous year against -2.78 % change on previous year in French Guiana, a difference of 0.27 % change on previous year.

The two have swapped places 25 times across 45 shared years of data; in 1962 it was Peru ahead.

French Guiana ranks 157th and Peru ranks 154th of 208 countries.

Across the 5 decades both report, French Guiana averaged higher in 4 and Peru in 1.

Head to head by decade

Decade French Guiana Peru Difference Ahead
1960s 1.86 % change on previous year -1.91 % change on previous year 3.77 % change on previous year French Guiana
1970s 26.26 % change on previous year 0.1448 % change on previous year 26.12 % change on previous year French Guiana
1980s 13.17 % change on previous year -2.1 % change on previous year 15.27 % change on previous year French Guiana
1990s -1.02 % change on previous year 1.01 % change on previous year 2.04 % change on previous year Peru
2000s 10.17 % change on previous year -3.21 % change on previous year 13.39 % change on previous year French Guiana

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, French Guiana or Peru?
Peru, at -2.51 % change on previous year against -2.78 % change on previous year in French Guiana as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between French Guiana and Peru?
0.27 % change on previous year, with Peru ahead.
How many years of comparable data are there for French Guiana and Peru?
45 years are reported by both, from 1962 to 2006.
How do French Guiana and Peru rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
French Guiana ranks 157th and Peru ranks 154th of 208 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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French Guiana vs Peru: Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid, drawing on Statizoid (derived). Retrieved 29 September 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/french-guiana/peru/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity-annual-growth-rate/french-guiana/peru/">French Guiana vs Peru: Meat of cattle with the bone, fresh or chilled — Emissions intensity</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate
Unit
% change on previous year
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
238 places, 13,291 data points, 1962–2023
Last refreshed

The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.