Malaysia vs Montenegro: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Malaysia
-9.78 % change on previous year
in 2023
Montenegro
-9 % change on previous year
in 2023
Malaysia rank
192nd
Montenegro rank
191st
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Malaysia
- Montenegro
How they compare
Montenegro currently reports -9 % change on previous year against -9.78 % change on previous year in Malaysia, a difference of 0.78 % change on previous year.
The two have swapped places 8 times across 17 shared years of data; in 2007 it was Montenegro ahead.
Malaysia ranks 192nd and Montenegro ranks 191st of 208 countries.
Montenegro has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Malaysia | Montenegro | Difference | Ahead |
|---|---|---|---|---|
| 2000s | -6.02 % change on previous year | -2.51 % change on previous year | 3.5 % change on previous year | Montenegro |
| 2010s | -2.75 % change on previous year | -2.41 % change on previous year | 0.3375 % change on previous year | Montenegro |
| 2020s | 3.98 % change on previous year | 11.43 % change on previous year | 7.46 % change on previous year | Montenegro |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Malaysia or Montenegro?
- Montenegro, at -9 % change on previous year against -9.78 % change on previous year in Malaysia as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Malaysia and Montenegro?
- 0.78 % change on previous year, with Montenegro ahead.
- How many years of comparable data are there for Malaysia and Montenegro?
- 17 years are reported by both, from 2007 to 2023.
- How do Malaysia and Montenegro rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Malaysia ranks 192nd and Montenegro ranks 191st of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.