Singapore vs Switzerland: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Singapore
-0.0277 % change on previous year
in 2023
Switzerland
0.0229 % change on previous year
in 2023
Singapore rank
108th
Switzerland rank
105th
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Singapore
- Switzerland
How they compare
Switzerland currently reports 0.0229 % change on previous year against -0.0277 % change on previous year in Singapore, a difference of 0.0506 % change on previous year.
The two have swapped places 30 times across 62 shared years of data; in 1962 it was Switzerland ahead.
Singapore ranks 108th and Switzerland ranks 105th of 208 countries.
Across the 7 decades both report, Singapore averaged higher in 4 and Switzerland in 3.
Head to head by decade
| Decade | Singapore | Switzerland | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.33 % change on previous year | 0.0977 % change on previous year | 4.23 % change on previous year | Singapore |
| 1970s | 48.29 % change on previous year | -0.5051 % change on previous year | 48.79 % change on previous year | Singapore |
| 1980s | -6.74 % change on previous year | -0.4897 % change on previous year | 6.25 % change on previous year | Switzerland |
| 1990s | 43.47 % change on previous year | -0.5944 % change on previous year | 44.07 % change on previous year | Singapore |
| 2000s | -1.78 % change on previous year | 1.22 % change on previous year | 3 % change on previous year | Switzerland |
| 2010s | 2.28 % change on previous year | -0.3952 % change on previous year | 2.67 % change on previous year | Singapore |
| 2020s | -2.39 % change on previous year | 0.9419 % change on previous year | 3.33 % change on previous year | Switzerland |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Singapore or Switzerland?
- Switzerland, at 0.0229 % change on previous year against -0.0277 % change on previous year in Singapore as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Singapore and Switzerland?
- 0.0506 % change on previous year, with Switzerland ahead.
- How many years of comparable data are there for Singapore and Switzerland?
- 62 years are reported by both, from 1962 to 2023.
- How do Singapore and Switzerland rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Singapore ranks 108th and Switzerland ranks 105th of 208 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.