Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore
Singapore: Meat of cattle with the bone, fresh or chilled — Emissions intensity was -0.0277 % change on previous year in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore, 1962–2023
Source: Statizoid (derived). Measured in % change on previous year.
Analysis
Singapore recorded -0.0277 % change on previous year for meat of cattle with the bone, fresh or chilled — emissions intensity in 2023.
The figure is up 48.8% on the previous year and down 100.8% over five years.
Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore peaked at 642.2 % change on previous year in 1973 and was at its lowest, -63.71 % change on previous year, in 1997.
Singapore ranks 108th of 208 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore, year by year
| Year | % change on previous year | Change |
|---|---|---|
| 1962 | -14.77 % change on previous year | — |
| 1963 | 16.37 % change on previous year | -210.8% |
| 1964 | 86.97 % change on previous year | +431.4% |
| 1965 | 79.35 % change on previous year | -8.8% |
| 1966 | -58.43 % change on previous year | -173.6% |
| 1967 | -21.07 % change on previous year | -63.9% |
| 1968 | -38.93 % change on previous year | +84.8% |
| 1969 | -14.86 % change on previous year | -61.8% |
| 1970 | -11.58 % change on previous year | -22.0% |
| 1971 | -30.46 % change on previous year | +163.0% |
| 1972 | -19.14 % change on previous year | -37.2% |
| 1973 | 642.2 % change on previous year | -3455.2% |
| 1974 | 15.92 % change on previous year | -97.5% |
| 1975 | -42.66 % change on previous year | -368.0% |
| 1976 | -63.29 % change on previous year | +48.3% |
| 1977 | -8.88 % change on previous year | -86.0% |
| 1978 | 2.43 % change on previous year | -127.3% |
| 1979 | -1.64 % change on previous year | -167.6% |
| 1980 | 13.55 % change on previous year | -926.7% |
| 1981 | 5.35 % change on previous year | -60.5% |
| 1982 | -22.03 % change on previous year | -511.5% |
| 1983 | 6.17 % change on previous year | -128.0% |
| 1984 | -32.09 % change on previous year | -619.8% |
| 1985 | -31.56 % change on previous year | -1.7% |
| 1986 | -29.52 % change on previous year | -6.5% |
| 1987 | 3.64 % change on previous year | -112.3% |
| 1988 | -0.3987 % change on previous year | -110.9% |
| 1989 | 19.49 % change on previous year | -4988.8% |
| 1990 | 12.99 % change on previous year | -33.3% |
| 1991 | -3.48 % change on previous year | -126.8% |
| 1992 | -5.28 % change on previous year | +51.7% |
| 1993 | 2.37 % change on previous year | -144.8% |
| 1994 | 71.1 % change on previous year | +2905.9% |
| 1995 | -15.07 % change on previous year | -121.2% |
| 1996 | 373.73 % change on previous year | -2579.5% |
| 1997 | -63.71 % change on previous year | -117.0% |
| 1998 | -16.92 % change on previous year | -73.4% |
| 1999 | 78.98 % change on previous year | -566.9% |
| 2000 | -5.41 % change on previous year | -106.8% |
| 2001 | -5.99 % change on previous year | +10.8% |
| 2002 | -7.14 % change on previous year | +19.2% |
| 2003 | 5 % change on previous year | -170.0% |
| 2004 | -8.26 % change on previous year | -265.1% |
| 2005 | 7.32 % change on previous year | -188.6% |
| 2006 | -2.38 % change on previous year | -132.5% |
| 2007 | 0 % change on previous year | -100.0% |
| 2008 | -0.9101 % change on previous year | — |
| 2009 | 0 % change on previous year | -100.0% |
| 2010 | -6.67 % change on previous year | — |
| 2011 | 0.9177 % change on previous year | -113.8% |
| 2012 | -10.82 % change on previous year | -1278.9% |
| 2013 | 0 % change on previous year | -100.0% |
| 2014 | 33.19 % change on previous year | — |
| 2015 | -6.36 % change on previous year | -119.2% |
| 2016 | -12.9 % change on previous year | +102.9% |
| 2017 | 21.41 % change on previous year | -266.0% |
| 2018 | 3.39 % change on previous year | -84.2% |
| 2019 | 0.6023 % change on previous year | -82.2% |
| 2020 | -6.69 % change on previous year | -1210.9% |
| 2021 | -2.78 % change on previous year | -58.4% |
| 2022 | -0.054 % change on previous year | -98.1% |
| 2023 | -0.0277 % change on previous year | -48.8% |
Singapore compared with similar countries
- Singapore's -0.0277 % change on previous year is below the median for high income countries, which is 0.5866 % change on previous year. (56 countries reporting)
- Singapore's -0.0277 % change on previous year is below the median for East Asia & Pacific, which is 0.1496 % change on previous year. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1989 | +4988.8% | -0.3987 % change on previous year | 19.49 % change on previous year |
| 1973 | +3455.2% | -19.14 % change on previous year | 642.2 % change on previous year |
| 1994 | +2905.9% | 2.37 % change on previous year | 71.1 % change on previous year |
| 1996 | +2579.5% | -15.07 % change on previous year | 373.73 % change on previous year |
| 2012 | -1278.9% | 0.9177 % change on previous year | -10.82 % change on previous year |
| 2020 | -1210.9% | 0.6023 % change on previous year | -6.69 % change on previous year |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 4.33 % change on previous year | -58.43 % change on previous year | 86.97 % change on previous year | 8 |
| 1970s | 48.29 % change on previous year | -63.29 % change on previous year | 642.2 % change on previous year | 10 |
| 1980s | -6.74 % change on previous year | -32.09 % change on previous year | 19.49 % change on previous year | 10 |
| 1990s | 43.47 % change on previous year | -63.71 % change on previous year | 373.73 % change on previous year | 10 |
| 2000s | -1.78 % change on previous year | -8.26 % change on previous year | 7.32 % change on previous year | 10 |
| 2010s | 2.28 % change on previous year | -12.9 % change on previous year | 33.19 % change on previous year | 10 |
| 2020s | -2.39 % change on previous year | -6.69 % change on previous year | -0.0277 % change on previous year | 4 |
Countries ranked near Singapore
- 105 Switzerland 0.0229 % change on previous year compare
- 106 Comoros 0.0071 % change on previous year compare
- 107 Equatorial Guinea -0.0045 % change on previous year compare
- 109 Dominica -0.0637 % change on previous year compare
- 110 Bangladesh -0.0814 % change on previous year compare
- 111 Pakistan -0.0829 % change on previous year compare
More climate change data for Singapore
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 42,295 kg (2050)
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore?
- Meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore was -0.0277 % change on previous year in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Singapore?
- The highest recorded value was 642.2 % change on previous year in 1973.
- What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Singapore?
- The lowest recorded value was -63.71 % change on previous year in 1997.
- How does Singapore rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Singapore ranks 108th out of 208 countries with data for 2023.
- Where does this Singapore data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity, annual growth rate. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 62 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.
Computed from
- Meat of cattle with the bone, fresh or chilled — Emissions intensity Food and Agriculture Organization of the United Nations
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
The year-on-year percentage change in Meat of cattle with the bone, fresh or chilled — Emissions intensity. Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.