Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore

Singapore: Meat of cattle with the bone, fresh or chilled — Emissions intensity was 7.58 kg CO2eq/kg in 2023. ◆ Volatile

Latest (2023)
7.58 kg CO2eq/kg
Change on year
down 0.0%
World rank
173rd
of 189 countries
All-time high
39.68 kg CO2eq/kg
in 1965
All-time low
1.81 kg CO2eq/kg
in 1986
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore, 1961–2023

010203040196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

In 2023, meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore stood at 7.58 kg CO2eq/kg.

That represents a change of up 24.3% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore peaked at 39.68 kg CO2eq/kg in 1965 and was at its lowest, 1.81 kg CO2eq/kg, in 1986.

That places Singapore 173rd out of 189 countries with data for 2023, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore, 1961 to 2023.
Year kg CO2eq/kg Change
1961 11.93 kg CO2eq/kg
1962 10.17 kg CO2eq/kg -14.8%
1963 11.83 kg CO2eq/kg +16.4%
1964 22.12 kg CO2eq/kg +87.0%
1965 39.68 kg CO2eq/kg +79.4%
1966 16.5 kg CO2eq/kg -58.4%
1967 13.02 kg CO2eq/kg -21.1%
1968 7.95 kg CO2eq/kg -38.9%
1969 6.77 kg CO2eq/kg -14.9%
1970 5.99 kg CO2eq/kg -11.6%
1971 4.16 kg CO2eq/kg -30.5%
1972 3.37 kg CO2eq/kg -19.1%
1973 24.98 kg CO2eq/kg +642.2%
1974 28.96 kg CO2eq/kg +15.9%
1975 16.6 kg CO2eq/kg -42.7%
1976 6.09 kg CO2eq/kg -63.3%
1977 5.55 kg CO2eq/kg -8.9%
1978 5.69 kg CO2eq/kg +2.4%
1979 5.59 kg CO2eq/kg -1.6%
1980 6.35 kg CO2eq/kg +13.5%
1981 6.69 kg CO2eq/kg +5.4%
1982 5.22 kg CO2eq/kg -22.0%
1983 5.54 kg CO2eq/kg +6.2%
1984 3.76 kg CO2eq/kg -32.1%
1985 2.57 kg CO2eq/kg -31.6%
1986 1.81 kg CO2eq/kg -29.5%
1987 1.88 kg CO2eq/kg +3.6%
1988 1.87 kg CO2eq/kg -0.4%
1989 2.24 kg CO2eq/kg +19.5%
1990 2.53 kg CO2eq/kg +13.0%
1991 2.44 kg CO2eq/kg -3.5%
1992 2.31 kg CO2eq/kg -5.3%
1993 2.37 kg CO2eq/kg +2.4%
1994 4.05 kg CO2eq/kg +71.1%
1995 3.44 kg CO2eq/kg -15.1%
1996 16.3 kg CO2eq/kg +373.7%
1997 5.91 kg CO2eq/kg -63.7%
1998 4.91 kg CO2eq/kg -16.9%
1999 8.79 kg CO2eq/kg +79.0%
2000 8.32 kg CO2eq/kg -5.4%
2001 7.82 kg CO2eq/kg -6.0%
2002 7.26 kg CO2eq/kg -7.1%
2003 7.62 kg CO2eq/kg +5.0%
2004 7 kg CO2eq/kg -8.3%
2005 7.51 kg CO2eq/kg +7.3%
2006 7.33 kg CO2eq/kg -2.4%
2007 7.33 kg CO2eq/kg +0.0%
2008 7.26 kg CO2eq/kg -0.9%
2009 7.26 kg CO2eq/kg +0.0%
2010 6.78 kg CO2eq/kg -6.7%
2011 6.84 kg CO2eq/kg +0.9%
2012 6.1 kg CO2eq/kg -10.8%
2013 6.1 kg CO2eq/kg +0.0%
2014 8.12 kg CO2eq/kg +33.2%
2015 7.61 kg CO2eq/kg -6.4%
2016 6.63 kg CO2eq/kg -12.9%
2017 8.05 kg CO2eq/kg +21.4%
2018 8.32 kg CO2eq/kg +3.4%
2019 8.37 kg CO2eq/kg +0.6%
2020 7.81 kg CO2eq/kg -6.7%
2021 7.59 kg CO2eq/kg -2.8%
2022 7.59 kg CO2eq/kg -0.1%
2023 7.58 kg CO2eq/kg -0.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.55 kg CO2eq/kg 6.77 kg CO2eq/kg 39.68 kg CO2eq/kg 9
1970s 10.7 kg CO2eq/kg 3.37 kg CO2eq/kg 28.96 kg CO2eq/kg 10
1980s 3.79 kg CO2eq/kg 1.81 kg CO2eq/kg 6.69 kg CO2eq/kg 10
1990s 5.31 kg CO2eq/kg 2.31 kg CO2eq/kg 16.3 kg CO2eq/kg 10
2000s 7.47 kg CO2eq/kg 7 kg CO2eq/kg 8.32 kg CO2eq/kg 10
2010s 7.29 kg CO2eq/kg 6.1 kg CO2eq/kg 8.37 kg CO2eq/kg 10
2020s 7.64 kg CO2eq/kg 7.58 kg CO2eq/kg 7.81 kg CO2eq/kg 4

Countries ranked near Singapore

  1. 170 Bahamas 8.18 kg CO2eq/kg compare
  2. 171 Serbia and Montenegro 8.02 kg CO2eq/kg compare
  3. 172 Algeria 7.8 kg CO2eq/kg compare
  4. 174 Morocco 6.55 kg CO2eq/kg compare
  5. 175 Réunion 6.31 kg CO2eq/kg compare
  6. 176 Armenia 6.28 kg CO2eq/kg compare

See the full ranking of 238 places →

More climate change data for Singapore

All data for Singapore →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore?
Meat of cattle with the bone, fresh or chilled — emissions intensity in Singapore was 7.58 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Singapore?
The highest recorded value was 39.68 kg CO2eq/kg in 1965.
What is the lowest meat of cattle with the bone, fresh or chilled — emissions intensity recorded in Singapore?
The lowest recorded value was 1.81 kg CO2eq/kg in 1986.
How does Singapore rank for meat of cattle with the bone, fresh or chilled — emissions intensity?
Singapore ranks 173rd out of 189 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — emissions intensity rising or falling in Singapore?
Over the last ten years it is up 24.3%. The long-run trend across the full record is volatile.
Where does this Singapore data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Emissions intensity in Singapore. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-emissions-intensity/singapore/

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About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
238 places, 13,533 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.