Ethiopia vs Low Income Food Deficit Countries (LIFDCs): Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Ethiopia
- Low Income Food Deficit Countries (LIFDCs)
How they compare
Ethiopia currently reports 184.03 kg CO2eq/kg against 62.57 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs), a difference of 121.46 kg CO2eq/kg.
That makes Ethiopia's figure about 2.9 times Low Income Food Deficit Countries (LIFDCs)'s.
Across all 31 years both countries report, Ethiopia has been ahead every year.
Ethiopia ranks 5th and Low Income Food Deficit Countries (LIFDCs) ranks 8th of 189 countries.
Ethiopia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Ethiopia | Low Income Food Deficit Countries (LIFDCs) | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 137.7 kg CO2eq/kg | 61.59 kg CO2eq/kg | 76.11 kg CO2eq/kg | Ethiopia |
| 2000s | 136.94 kg CO2eq/kg | 59.53 kg CO2eq/kg | 77.41 kg CO2eq/kg | Ethiopia |
| 2010s | 156.63 kg CO2eq/kg | 60.19 kg CO2eq/kg | 96.44 kg CO2eq/kg | Ethiopia |
| 2020s | 181.55 kg CO2eq/kg | 63.05 kg CO2eq/kg | 118.5 kg CO2eq/kg | Ethiopia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Ethiopia or Low Income Food Deficit Countries (LIFDCs)?
- Ethiopia, at 184.03 kg CO2eq/kg against 62.57 kg CO2eq/kg in Low Income Food Deficit Countries (LIFDCs) as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Ethiopia and Low Income Food Deficit Countries (LIFDCs)?
- 121.46 kg CO2eq/kg, with Ethiopia ahead.
- How many years of comparable data are there for Ethiopia and Low Income Food Deficit Countries (LIFDCs)?
- 31 years are reported by both, from 1993 to 2023.
- How do Ethiopia and Low Income Food Deficit Countries (LIFDCs) rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Ethiopia ranks 5th and Low Income Food Deficit Countries (LIFDCs) ranks 8th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.