European Union (27) vs French Polynesia: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- European Union (27)
- French Polynesia
How they compare
French Polynesia currently reports 110.37 kg CO2eq/kg against 18.38 kg CO2eq/kg in European Union (27), a difference of 91.99 kg CO2eq/kg.
That makes French Polynesia's figure about 6.0 times European Union (27)'s.
Across all 63 years both countries report, French Polynesia has been ahead every year.
European Union (27) ranks 18th and French Polynesia ranks 15th of 29 groups.
French Polynesia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | European Union (27) | French Polynesia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 20.26 kg CO2eq/kg | 96.66 kg CO2eq/kg | 76.4 kg CO2eq/kg | French Polynesia |
| 1970s | 18.42 kg CO2eq/kg | 70.04 kg CO2eq/kg | 51.62 kg CO2eq/kg | French Polynesia |
| 1980s | 17.11 kg CO2eq/kg | 73.11 kg CO2eq/kg | 56 kg CO2eq/kg | French Polynesia |
| 1990s | 16.32 kg CO2eq/kg | 111.19 kg CO2eq/kg | 94.87 kg CO2eq/kg | French Polynesia |
| 2000s | 17.51 kg CO2eq/kg | 116.53 kg CO2eq/kg | 99.02 kg CO2eq/kg | French Polynesia |
| 2010s | 18.3 kg CO2eq/kg | 112 kg CO2eq/kg | 93.7 kg CO2eq/kg | French Polynesia |
| 2020s | 18.01 kg CO2eq/kg | 104.56 kg CO2eq/kg | 86.55 kg CO2eq/kg | French Polynesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, European Union (27) or French Polynesia?
- French Polynesia, at 110.37 kg CO2eq/kg against 18.38 kg CO2eq/kg in European Union (27) as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between European Union (27) and French Polynesia?
- 91.99 kg CO2eq/kg, with French Polynesia ahead.
- How many years of comparable data are there for European Union (27) and French Polynesia?
- 63 years are reported by both, from 1961 to 2023.
- How do European Union (27) and French Polynesia rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- European Union (27) ranks 18th and French Polynesia ranks 15th of 29 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.