Nigeria vs Papua New Guinea: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Nigeria
- Papua New Guinea
How they compare
Papua New Guinea currently reports 77.64 kg CO2eq/kg against 75.94 kg CO2eq/kg in Nigeria, a difference of 1.7 kg CO2eq/kg.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Papua New Guinea ahead.
Nigeria ranks 39th and Papua New Guinea ranks 37th of 189 countries.
Papua New Guinea has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Nigeria | Papua New Guinea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 50.05 kg CO2eq/kg | 92.63 kg CO2eq/kg | 42.57 kg CO2eq/kg | Papua New Guinea |
| 1970s | 56.5 kg CO2eq/kg | 122.49 kg CO2eq/kg | 65.99 kg CO2eq/kg | Papua New Guinea |
| 1980s | 47.97 kg CO2eq/kg | 126.83 kg CO2eq/kg | 78.86 kg CO2eq/kg | Papua New Guinea |
| 1990s | 67.23 kg CO2eq/kg | 91.15 kg CO2eq/kg | 23.92 kg CO2eq/kg | Papua New Guinea |
| 2000s | 57.84 kg CO2eq/kg | 68.7 kg CO2eq/kg | 10.86 kg CO2eq/kg | Papua New Guinea |
| 2010s | 67.6 kg CO2eq/kg | 72.66 kg CO2eq/kg | 5.06 kg CO2eq/kg | Papua New Guinea |
| 2020s | 74.52 kg CO2eq/kg | 77.12 kg CO2eq/kg | 2.6 kg CO2eq/kg | Papua New Guinea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Nigeria or Papua New Guinea?
- Papua New Guinea, at 77.64 kg CO2eq/kg against 75.94 kg CO2eq/kg in Nigeria as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Nigeria and Papua New Guinea?
- 1.7 kg CO2eq/kg, with Papua New Guinea ahead.
- How many years of comparable data are there for Nigeria and Papua New Guinea?
- 63 years are reported by both, from 1961 to 2023.
- How do Nigeria and Papua New Guinea rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Nigeria ranks 39th and Papua New Guinea ranks 37th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.