Papua New Guinea vs Sudan: Meat of cattle with the bone, fresh or chilled — Emissions intensity
Meat of cattle with the bone, fresh or chilled — Emissions intensity over time
- Papua New Guinea
- Sudan
How they compare
Sudan currently reports 79.09 kg CO2eq/kg against 77.64 kg CO2eq/kg in Papua New Guinea, a difference of 1.45 kg CO2eq/kg.
The two have swapped places 2 times across 12 shared years of data; in 2012 it was Sudan ahead.
Papua New Guinea ranks 37th and Sudan ranks 35th of 189 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Papua New Guinea | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 74.07 kg CO2eq/kg | 78.69 kg CO2eq/kg | 4.62 kg CO2eq/kg | Sudan |
| 2020s | 77.12 kg CO2eq/kg | 78.65 kg CO2eq/kg | 1.53 kg CO2eq/kg | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — emissions intensity, Papua New Guinea or Sudan?
- Sudan, at 79.09 kg CO2eq/kg against 77.64 kg CO2eq/kg in Papua New Guinea as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — emissions intensity between Papua New Guinea and Sudan?
- 1.45 kg CO2eq/kg, with Sudan ahead.
- How many years of comparable data are there for Papua New Guinea and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Papua New Guinea and Sudan rank globally for meat of cattle with the bone, fresh or chilled — emissions intensity?
- Papua New Guinea ranks 37th and Sudan ranks 35th of 189 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Emissions intensity. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.