Colombia vs Sweden: Meat of cattle: Production, per capita … cattle capita Production

Colombia
0.0135 t per person
in 2023
Sweden
0.0133 t per person
in 2023
Colombia rank
41st
Sweden rank
42nd

Meat of cattle: Production, per capita … cattle capita Production over time

  • Colombia
  • Sweden
00.0050.010.0150.020.025196119922023

How they compare

Colombia currently reports 0.0135 t per person against 0.0133 t per person in Sweden, a difference of 0.0002 t per person.

The two have swapped places 2 times across 63 shared years of data; in 1961 it was Colombia ahead.

Colombia ranks 41st and Sweden ranks 42nd of 167 countries.

Colombia has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Colombia Sweden Difference Ahead
1960s 0.0205 t per person 0.0201 t per person 0.0004 t per person Colombia
1970s 0.0209 t per person 0.0176 t per person 0.0033 t per person Colombia
1980s 0.0208 t per person 0.0179 t per person 0.0029 t per person Colombia
1990s 0.0197 t per person 0.0159 t per person 0.0038 t per person Colombia
2000s 0.0184 t per person 0.0155 t per person 0.0029 t per person Colombia
2010s 0.0172 t per person 0.0138 t per person 0.0035 t per person Colombia
2020s 0.0142 t per person 0.0133 t per person 0.0009 t per person Colombia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of cattle with the bone, fresh or chilled — production, per, Colombia or Sweden?
Colombia, at 0.0135 t per person against 0.0133 t per person in Sweden as of 2023.
What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Colombia and Sweden?
0.0002 t per person, with Colombia ahead.
How many years of comparable data are there for Colombia and Sweden?
63 years are reported by both, from 1961 to 2023.
How do Colombia and Sweden rank globally for meat of cattle with the bone, fresh or chilled — production, per?
Colombia ranks 41st and Sweden ranks 42nd of 167 countries.
Where does this data come from?
Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Colombia vs Sweden: Meat of cattle with the bone, fresh or chilled — Production, per. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/colombia/sweden/

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<a href="https://climate.statizoid.com/compare/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/colombia/sweden/">Colombia vs Sweden: Meat of cattle with the bone, fresh or chilled — Production, per</a> — Statizoid

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.