Meat of cattle: Production, per capita … cattle capita Production in Sweden

Sweden: Meat of cattle: Production, per capita … cattle capita Production was 0.0133 t per person in 2023. ▼ Falling

Latest (2023)
0.0133 t per person
Change on year
up 1.6%
World rank
42nd
of 167 countries
All-time high
0.022 t per person
in 1966
All-time low
0.013 t per person
in 2022
Years of data
63
1961–2023

Meat of cattle with the bone, fresh or chilled — Production, per in Sweden, 1961–2023

00.0050.010.0150.02196119922023

Source: Statizoid (derived). Measured in t per person.

Analysis

Sweden recorded 0.0133 t per person for meat of cattle with the bone, fresh or chilled — production, per in 2023.

Compared with earlier readings it is up 1.6% on the previous year and up 1.1% over ten years.

Over the whole period, meat of cattle with the bone, fresh or chilled — production, per in Sweden peaked at 0.022 t per person in 1966 and was at its lowest, 0.013 t per person, in 2022.

That places Sweden 42nd out of 167 countries with data for 2023, putting it in the top quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Meat of cattle: Production, per capita … cattle capita Production in Sweden, year by year

Annual values for Meat of cattle with the bone, fresh or chilled — Production, per capita in Sweden, 1961 to 2023.
Year t per person Change
1961 0.0172 t per person —
1962 0.0205 t per person +19.1%
1963 0.0212 t per person +3.6%
1964 0.0197 t per person -7.3%
1965 0.0194 t per person -1.5%
1966 0.022 t per person +13.5%
1967 0.0209 t per person -5.0%
1968 0.0194 t per person -7.1%
1969 0.0205 t per person +5.5%
1970 0.02 t per person -2.3%
1971 0.0176 t per person -11.9%
1972 0.0154 t per person -12.5%
1973 0.0156 t per person +0.9%
1974 0.0176 t per person +13.2%
1975 0.0175 t per person -0.6%
1976 0.0181 t per person +3.4%
1977 0.018 t per person -0.9%
1978 0.0178 t per person -1.0%
1979 0.0183 t per person +2.9%
1980 0.0189 t per person +3.5%
1981 0.019 t per person +0.5%
1982 0.0193 t per person +1.6%
1983 0.0193 t per person -0.1%
1984 0.0186 t per person -3.4%
1985 0.0189 t per person +1.4%
1986 0.0176 t per person -6.9%
1987 0.0161 t per person -8.8%
1988 0.0151 t per person -5.8%
1989 0.0163 t per person +8.1%
1990 0.017 t per person +3.9%
1991 0.0153 t per person -9.7%
1992 0.0145 t per person -5.5%
1993 0.0157 t per person +8.3%
1994 0.0156 t per person -0.7%
1995 0.0162 t per person +4.3%
1996 0.0155 t per person -4.3%
1997 0.0168 t per person +8.3%
1998 0.0161 t per person -4.3%
1999 0.0163 t per person +1.0%
2000 0.0169 t per person +3.8%
2001 0.0161 t per person -4.7%
2002 0.0164 t per person +2.0%
2003 0.0157 t per person -4.5%
2004 0.0158 t per person +1.0%
2005 0.0151 t per person -4.9%
2006 0.0151 t per person +0.5%
2007 0.0146 t per person -3.5%
2008 0.014 t per person -4.3%
2009 0.015 t per person +7.7%
2010 0.0147 t per person -2.3%
2011 0.0146 t per person -0.7%
2012 0.0132 t per person -9.8%
2013 0.0131 t per person -0.4%
2014 0.0136 t per person +3.5%
2015 0.0147 t per person +8.2%
2016 0.0132 t per person -10.0%
2017 0.0131 t per person -0.7%
2018 0.0136 t per person +3.6%
2019 0.0137 t per person +0.9%
2020 0.0138 t per person +0.2%
2021 0.0132 t per person -4.2%
2022 0.013 t per person -1.1%
2023 0.0133 t per person +1.6%

Sweden compared with similar countries

  • Sweden's 0.0133 t per person is above the median for high income countries, which is 0.0094 t per person, 1.4× the median. (56 countries reporting)
  • Sweden's 0.0133 t per person is above the median for Europe & Central Asia, which is 0.013 t per person, 1.0× the median. (44 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0201 t per person 0.0172 t per person 0.022 t per person 9
1970s 0.0176 t per person 0.0154 t per person 0.02 t per person 10
1980s 0.0179 t per person 0.0151 t per person 0.0193 t per person 10
1990s 0.0159 t per person 0.0145 t per person 0.017 t per person 10
2000s 0.0155 t per person 0.014 t per person 0.0169 t per person 10
2010s 0.0138 t per person 0.0131 t per person 0.0147 t per person 10
2020s 0.0133 t per person 0.013 t per person 0.0138 t per person 4

Countries ranked near Sweden

  1. 39 Poland 0.014 t per person compare
  2. 40 Namibia 0.014 t per person compare
  3. 41 Colombia 0.0135 t per person compare
  4. 43 Iceland 0.0127 t per person compare
  5. 44 South Sudan 0.0124 t per person compare
  6. 45 Germany 0.0121 t per person compare

See the full ranking of 168 places →

More climate change data for Sweden

All data for Sweden →

Frequently asked questions

What is meat of cattle with the bone, fresh or chilled — production, per in Sweden?
Meat of cattle with the bone, fresh or chilled — production, per in Sweden was 0.0133 t per person in 2023, according to Statizoid (derived).
What is the highest meat of cattle with the bone, fresh or chilled — production, per recorded in Sweden?
The highest recorded value was 0.022 t per person in 1966.
What is the lowest meat of cattle with the bone, fresh or chilled — production, per recorded in Sweden?
The lowest recorded value was 0.013 t per person in 2022.
How does Sweden rank for meat of cattle with the bone, fresh or chilled — production, per?
Sweden ranks 42nd out of 167 countries with data for 2023.
Is meat of cattle with the bone, fresh or chilled — production, per rising or falling in Sweden?
Over the last ten years it is up 1.1%. The long-run trend across the full record is falling.
Where does this Sweden data come from?
The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.

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Meat of cattle with the bone, fresh or chilled — Production, per in Sweden. Statizoid, drawing on Statizoid (derived). Retrieved 11 October 2026, from https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/sweden/

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<a href="https://climate.statizoid.com/stat/meat-of-cattle-with-the-bone-fresh-or-chilled-production-per-capita-2/sweden/">Meat of cattle with the bone, fresh or chilled — Production, per in Sweden</a> — Statizoid

How this figure is calculated

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Meat of cattle with the bone, fresh or chilled — Production ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Meat of cattle with the bone, fresh or chilled — Production, per capita
Unit
t per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
168 places, 9,560 data points, 1961–2023
Last refreshed

Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.