Congo vs Libya: Meat of cattle: Production, per capita … cattle capita Production
Congo
0.0009 t per person
in 2023
Libya
0.0009 t per person
in 2023
Congo rank
148th
Libya rank
146th
Meat of cattle: Production, per capita … cattle capita Production over time
- Congo
- Libya
How they compare
Libya currently reports 0.0009 t per person against 0.0009 t per person in Congo, a difference of 0 t per person.
The two have swapped places 6 times across 63 shared years of data; in 1961 it was Libya ahead.
Congo ranks 148th and Libya ranks 146th of 167 countries.
Across the 7 decades both report, Congo averaged higher in 1 and Libya in 6.
Head to head by decade
| Decade | Congo | Libya | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0005 t per person | 0.002 t per person | 0.0014 t per person | Libya |
| 1970s | 0.0009 t per person | 0.0059 t per person | 0.0049 t per person | Libya |
| 1980s | 0.001 t per person | 0.009 t per person | 0.008 t per person | Libya |
| 1990s | 0.0005 t per person | 0.0055 t per person | 0.005 t per person | Libya |
| 2000s | 0.0009 t per person | 0.0016 t per person | 0.0006 t per person | Libya |
| 2010s | 0.0012 t per person | 0.0013 t per person | 0.0001 t per person | Libya |
| 2020s | 0.0009 t per person | 0.0009 t per person | 0 t per person | Congo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Congo or Libya?
- Libya, at 0.0009 t per person against 0.0009 t per person in Congo as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Congo and Libya?
- 0 t per person, with Libya ahead.
- How many years of comparable data are there for Congo and Libya?
- 63 years are reported by both, from 1961 to 2023.
- How do Congo and Libya rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Congo ranks 148th and Libya ranks 146th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.