Meat of cattle: Production, per capita … cattle capita Production in Libya
Libya: Meat of cattle: Production, per capita … cattle capita Production was 0.0009 t per person in 2023. ◆ Volatile
Meat of cattle with the bone, fresh or chilled — Production, per in Libya, 1961–2023
Source: Statizoid (derived). Measured in t per person.
Analysis
Libya recorded 0.0009 t per person for meat of cattle with the bone, fresh or chilled — production, per in 2023.
Compared with earlier readings it is up 0.2% on the previous year and down 37.2% over ten years.
Over the whole period, meat of cattle with the bone, fresh or chilled — production, per in Libya peaked at 0.0146 t per person in 1980 and was at its lowest, 0.0008 t per person, in 2021.
Libya ranks 146th of 167 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of cattle: Production, per capita … cattle capita Production in Libya, year by year
| Year | t per person | Change |
|---|---|---|
| 1961 | 0.0016 t per person | — |
| 1962 | 0.0016 t per person | -0.1% |
| 1963 | 0.0015 t per person | -1.3% |
| 1964 | 0.0014 t per person | -10.8% |
| 1965 | 0.0015 t per person | +9.9% |
| 1966 | 0.0018 t per person | +15.5% |
| 1967 | 0.0028 t per person | +60.4% |
| 1968 | 0.0034 t per person | +21.0% |
| 1969 | 0.0024 t per person | -29.0% |
| 1970 | 0.0027 t per person | +13.3% |
| 1971 | 0.0027 t per person | -1.6% |
| 1972 | 0.0028 t per person | +5.2% |
| 1973 | 0.0016 t per person | -42.6% |
| 1974 | 0.0033 t per person | +103.9% |
| 1975 | 0.0037 t per person | +11.5% |
| 1976 | 0.004 t per person | +7.8% |
| 1977 | 0.0118 t per person | +196.3% |
| 1978 | 0.0135 t per person | +14.2% |
| 1979 | 0.0126 t per person | -6.8% |
| 1980 | 0.0146 t per person | +16.3% |
| 1981 | 0.0141 t per person | -3.6% |
| 1982 | 0.009 t per person | -36.3% |
| 1983 | 0.0099 t per person | +11.0% |
| 1984 | 0.009 t per person | -9.4% |
| 1985 | 0.0054 t per person | -39.6% |
| 1986 | 0.0063 t per person | +16.3% |
| 1987 | 0.0071 t per person | +12.6% |
| 1988 | 0.0078 t per person | +9.4% |
| 1989 | 0.0063 t per person | -19.6% |
| 1990 | 0.0054 t per person | -13.8% |
| 1991 | 0.0067 t per person | +24.7% |
| 1992 | 0.0057 t per person | -14.9% |
| 1993 | 0.0054 t per person | -5.6% |
| 1994 | 0.0046 t per person | -15.3% |
| 1995 | 0.0044 t per person | -4.0% |
| 1996 | 0.0029 t per person | -34.0% |
| 1997 | 0.0079 t per person | +171.7% |
| 1998 | 0.0086 t per person | +8.4% |
| 1999 | 0.0031 t per person | -64.2% |
| 2000 | 0.0015 t per person | -49.6% |
| 2001 | 0.0012 t per person | -24.6% |
| 2002 | 0.0013 t per person | +15.2% |
| 2003 | 0.0016 t per person | +16.6% |
| 2004 | 0.0014 t per person | -10.9% |
| 2005 | 0.0013 t per person | -7.0% |
| 2006 | 0.0016 t per person | +23.8% |
| 2007 | 0.0016 t per person | +0.0% |
| 2008 | 0.0026 t per person | +59.8% |
| 2009 | 0.0015 t per person | -40.0% |
| 2010 | 0.0021 t per person | +34.0% |
| 2011 | 0.0014 t per person | -31.2% |
| 2012 | 0.0014 t per person | +1.5% |
| 2013 | 0.0014 t per person | -2.0% |
| 2014 | 0.0012 t per person | -14.1% |
| 2015 | 0.0011 t per person | -9.4% |
| 2016 | 0.0012 t per person | +4.8% |
| 2017 | 0.001 t per person | -15.5% |
| 2018 | 0.001 t per person | -0.2% |
| 2019 | 0.0009 t per person | -6.2% |
| 2020 | 0.001 t per person | +9.3% |
| 2021 | 0.0008 t per person | -17.5% |
| 2022 | 0.0009 t per person | +7.8% |
| 2023 | 0.0009 t per person | +0.2% |
Libya compared with similar countries
- Libya's 0.0009 t per person is below the median for upper middle income countries, which is 0.0053 t per person, 17% of the median. (49 countries reporting)
- Libya's 0.0009 t per person is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 0.0028 t per person, 32% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Meat of cattle: Production, per capita … cattle capita Production in Libya changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1977 | +196.3% | 0.004 t per person | 0.0118 t per person |
| 1997 | +171.7% | 0.0029 t per person | 0.0079 t per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.002 t per person | 0.0014 t per person | 0.0034 t per person | 9 |
| 1970s | 0.0059 t per person | 0.0016 t per person | 0.0135 t per person | 10 |
| 1980s | 0.009 t per person | 0.0054 t per person | 0.0146 t per person | 10 |
| 1990s | 0.0055 t per person | 0.0029 t per person | 0.0086 t per person | 10 |
| 2000s | 0.0016 t per person | 0.0012 t per person | 0.0026 t per person | 10 |
| 2010s | 0.0013 t per person | 0.0009 t per person | 0.0021 t per person | 10 |
| 2020s | 0.0009 t per person | 0.0008 t per person | 0.001 t per person | 4 |
Countries ranked near Libya
More climate change data for Libya
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 76.27 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 4,350 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,621 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2,729 kt (2050)
- Emissions from livestock — Emissions 6.12 kt (2050)
- Emissions from livestock — Emissions 97.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) 455.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 452.01 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3.59 kt (2050)
- Emissions from crops — Emissions 1.71 kt (2050)
Frequently asked questions
- What is meat of cattle with the bone, fresh or chilled — production, per in Libya?
- Meat of cattle with the bone, fresh or chilled — production, per in Libya was 0.0009 t per person in 2023, according to Statizoid (derived).
- What is the highest meat of cattle with the bone, fresh or chilled — production, per recorded in Libya?
- The highest recorded value was 0.0146 t per person in 1980.
- What is the lowest meat of cattle with the bone, fresh or chilled — production, per recorded in Libya?
- The lowest recorded value was 0.0008 t per person in 2021.
- How does Libya rank for meat of cattle with the bone, fresh or chilled — production, per?
- Libya ranks 146th out of 167 countries with data for 2023.
- Is meat of cattle with the bone, fresh or chilled — production, per rising or falling in Libya?
- Over the last ten years it is down 37.2%. The long-run trend across the full record is volatile.
- Where does this Libya data come from?
- The figures come from Statizoid (derived), published as part of Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Meat of cattle with the bone, fresh or chilled — Production ÷ Population, total
Computed from
- Meat of cattle with the bone, fresh or chilled — Production Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.