Indonesia vs Mauritius: Meat of cattle: Production, per capita … cattle capita Production
Indonesia
0.0018 t per person
in 2023
Mauritius
0.0016 t per person
in 2023
Indonesia rank
126th
Mauritius rank
129th
Meat of cattle: Production, per capita … cattle capita Production over time
- Indonesia
- Mauritius
How they compare
Indonesia currently reports 0.0018 t per person against 0.0016 t per person in Mauritius, a difference of 0.0002 t per person.
That makes Indonesia's figure about 1.1 times Mauritius's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Mauritius ahead.
Indonesia ranks 126th and Mauritius ranks 129th of 167 countries.
Across the 7 decades both report, Indonesia averaged higher in 3 and Mauritius in 4.
Head to head by decade
| Decade | Indonesia | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0013 t per person | 0.0028 t per person | 0.0015 t per person | Mauritius |
| 1970s | 0.0015 t per person | 0.0016 t per person | 0.0002 t per person | Mauritius |
| 1980s | 0.0014 t per person | 0.0014 t per person | 0 t per person | Indonesia |
| 1990s | 0.0016 t per person | 0.0023 t per person | 0.0008 t per person | Mauritius |
| 2000s | 0.0016 t per person | 0.0022 t per person | 0.0006 t per person | Mauritius |
| 2010s | 0.0019 t per person | 0.0017 t per person | 0.0002 t per person | Indonesia |
| 2020s | 0.0017 t per person | 0.0015 t per person | 0.0002 t per person | Indonesia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, Indonesia or Mauritius?
- Indonesia, at 0.0018 t per person against 0.0016 t per person in Mauritius as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between Indonesia and Mauritius?
- 0.0002 t per person, with Indonesia ahead.
- How many years of comparable data are there for Indonesia and Mauritius?
- 63 years are reported by both, from 1961 to 2023.
- How do Indonesia and Mauritius rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- Indonesia ranks 126th and Mauritius ranks 129th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.