North Macedonia vs Saint Vincent and the Grenadines: Meat of cattle: Production, per capita … cattle capita Production
Meat of cattle: Production, per capita … cattle capita Production over time
- North Macedonia
- Saint Vincent and the Grenadines
How they compare
North Macedonia currently reports 0.0022 t per person against 0.0021 t per person in Saint Vincent and the Grenadines, a difference of 0.0001 t per person.
That makes North Macedonia's figure about 1.1 times Saint Vincent and the Grenadines's.
Across all 32 years both countries report, North Macedonia has been ahead every year.
North Macedonia ranks 116th and Saint Vincent and the Grenadines ranks 118th of 167 countries.
North Macedonia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | North Macedonia | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0035 t per person | 0.002 t per person | 0.0015 t per person | North Macedonia |
| 2000s | 0.0037 t per person | 0.0017 t per person | 0.0019 t per person | North Macedonia |
| 2010s | 0.0026 t per person | 0.0019 t per person | 0.0007 t per person | North Macedonia |
| 2020s | 0.0022 t per person | 0.0019 t per person | 0.0004 t per person | North Macedonia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, per, North Macedonia or Saint Vincent and the Grenadines?
- North Macedonia, at 0.0022 t per person against 0.0021 t per person in Saint Vincent and the Grenadines as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production, per between North Macedonia and Saint Vincent and the Grenadines?
- 0.0001 t per person, with North Macedonia ahead.
- How many years of comparable data are there for North Macedonia and Saint Vincent and the Grenadines?
- 32 years are reported by both, from 1992 to 2023.
- How do North Macedonia and Saint Vincent and the Grenadines rank globally for meat of cattle with the bone, fresh or chilled — production, per?
- North Macedonia ranks 116th and Saint Vincent and the Grenadines ranks 118th of 167 countries.
- Where does this data come from?
- Statizoid (derived), published as Meat of cattle with the bone, fresh or chilled — Production, per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Meat of cattle with the bone, fresh or chilled — Production divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.