Burundi vs Latvia: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Burundi
- Latvia
How they compare
Latvia currently reports 17,960 t against 16,156 t in Burundi, a difference of 1,804 t.
That makes Latvia's figure about 1.1 times Burundi's.
The two have swapped places 2 times across 32 shared years of data; in 1992 it was Latvia ahead.
Burundi ranks 125th and Latvia ranks 123rd of 190 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Burundi | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 6,881 t | 55,383 t | 48,501 t | Latvia |
| 2000s | 9,043 t | 20,599 t | 11,556 t | Latvia |
| 2010s | 11,560 t | 17,862 t | 6,302 t | Latvia |
| 2020s | 14,977 t | 16,742 t | 1,766 t | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Burundi or Latvia?
- Latvia, at 17,960 t against 16,156 t in Burundi as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Burundi and Latvia?
- 1,804 t, with Latvia ahead.
- How many years of comparable data are there for Burundi and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Burundi and Latvia rank globally for meat of cattle with the bone, fresh or chilled — production?
- Burundi ranks 125th and Latvia ranks 123rd of 190 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.