Iran (Islamic Republic of) vs Russian Federation: Meat of cattle with the bone, fresh or chilled — Production
Meat of cattle with the bone, fresh or chilled — Production over time
- Iran (Islamic Republic of)
- Russian Federation
How they compare
Russian Federation currently reports 1.66 million t against 249,675 t in Iran (Islamic Republic of), a difference of 1.41 million t.
That makes Russian Federation's figure about 6.6 times Iran (Islamic Republic of)'s.
Across all 32 years both countries report, Russian Federation has been ahead every year.
Iran (Islamic Republic of) ranks 9th and Russian Federation ranks 9th of 20 countries.
Russian Federation has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Iran (Islamic Republic of) | Russian Federation | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 270,512 t | 2.76 million t | 2.49 million t | Russian Federation |
| 2000s | 328,949 t | 1.84 million t | 1.51 million t | Russian Federation |
| 2010s | 313,838 t | 1.63 million t | 1.32 million t | Russian Federation |
| 2020s | 282,302 t | 1.65 million t | 1.36 million t | Russian Federation |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of cattle with the bone, fresh or chilled — production, Iran (Islamic Republic of) or Russian Federation?
- Russian Federation, at 1.66 million t against 249,675 t in Iran (Islamic Republic of) as of 2023.
- What is the difference in meat of cattle with the bone, fresh or chilled — production between Iran (Islamic Republic of) and Russian Federation?
- 1.41 million t, with Russian Federation ahead.
- How many years of comparable data are there for Iran (Islamic Republic of) and Russian Federation?
- 32 years are reported by both, from 1992 to 2023.
- How do Iran (Islamic Republic of) and Russian Federation rank globally for meat of cattle with the bone, fresh or chilled — production?
- Iran (Islamic Republic of) ranks 9th and Russian Federation ranks 9th of 20 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of cattle with the bone, fresh or chilled — Production. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.