Guinea-Bissau vs Uganda: Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions

Guinea-Bissau
0 kt per person
in 2023
Uganda
0 kt per person
in 2023
Guinea-Bissau rank
115th
Uganda rank
116th

Meat of chickens, fresh: Emissions … capita CO2eq AR5 Emissions over time

  • Guinea-Bissau
  • Uganda
00000196119922023

How they compare

Guinea-Bissau currently reports 0 kt per person against 0 kt per person in Uganda, a difference of 0 kt per person.

The two have swapped places 11 times across 63 shared years of data; in 1961 it was Uganda ahead.

Guinea-Bissau ranks 115th and Uganda ranks 116th of 168 countries.

Across the 7 decades both report, Guinea-Bissau averaged higher in 3 and Uganda in 4.

Head to head by decade

Decade Guinea-Bissau Uganda Difference Ahead
1960s 0 kt per person 0 kt per person 0 kt per person Uganda
1970s 0 kt per person 0 kt per person 0 kt per person Uganda
1980s 0 kt per person 0 kt per person 0 kt per person Uganda
1990s 0 kt per person 0 kt per person 0 kt per person Guinea-Bissau
2000s 0 kt per person 0 kt per person 0 kt per person Uganda
2010s 0 kt per person 0 kt per person 0 kt per person Guinea-Bissau
2020s 0 kt per person 0 kt per person 0 kt per person Guinea-Bissau

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per, Guinea-Bissau or Uganda?
Guinea-Bissau, at 0 kt per person against 0 kt per person in Uganda as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per between Guinea-Bissau and Uganda?
0 kt per person, with Guinea-Bissau ahead.
How many years of comparable data are there for Guinea-Bissau and Uganda?
63 years are reported by both, from 1961 to 2023.
How do Guinea-Bissau and Uganda rank globally for meat of chickens, fresh or chilled — emissions (co2eq) (ar5), per?
Guinea-Bissau ranks 115th and Uganda ranks 116th of 168 countries.
Where does this data come from?
Statizoid (derived), published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Guinea-Bissau vs Uganda: Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per. Statizoid, drawing on Statizoid (derived). Retrieved 12 October 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5-per-capita/guinea-bissau/uganda/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
169 places, 9,633 data points, 1961–2023
Last refreshed

Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.