Bahrain vs Rwanda: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Bahrain
- Rwanda
How they compare
Rwanda currently reports 7.75 kt against 6.32 kt in Bahrain, a difference of 1.43 kt.
That makes Rwanda's figure about 1.2 times Bahrain's.
The two have swapped places 2 times across 63 shared years of data; in 1961 it was Rwanda ahead.
Bahrain ranks 149th and Rwanda ranks 146th of 193 countries.
Rwanda has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Bahrain | Rwanda | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.3346 kt | 1.27 kt | 0.9333 kt | Rwanda |
| 1970s | 0.526 kt | 2.09 kt | 1.56 kt | Rwanda |
| 1980s | 0.2721 kt | 3.04 kt | 2.77 kt | Rwanda |
| 1990s | 1.39 kt | 3.1 kt | 1.71 kt | Rwanda |
| 2000s | 1.84 kt | 4.75 kt | 2.91 kt | Rwanda |
| 2010s | 3.65 kt | 14.41 kt | 10.76 kt | Rwanda |
| 2020s | 5.58 kt | 8.84 kt | 3.27 kt | Rwanda |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Bahrain or Rwanda?
- Rwanda, at 7.75 kt against 6.32 kt in Bahrain as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Bahrain and Rwanda?
- 1.43 kt, with Rwanda ahead.
- How many years of comparable data are there for Bahrain and Rwanda?
- 63 years are reported by both, from 1961 to 2023.
- How do Bahrain and Rwanda rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Bahrain ranks 149th and Rwanda ranks 146th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.