Cabo Verde vs Southern Europe: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Cabo Verde
- Southern Europe
How they compare
Southern Europe currently reports 78.7 kt against 1.35 kt in Cabo Verde, a difference of 77.35 kt.
That makes Southern Europe's figure about 58.3 times Cabo Verde's.
Across all 63 years both countries report, Southern Europe has been ahead every year.
Cabo Verde ranks 29th and Southern Europe ranks 28th of 29 countries.
Southern Europe has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Cabo Verde | Southern Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1592 kt | 285.04 kt | 284.88 kt | Southern Europe |
| 1970s | 0.2862 kt | 555.68 kt | 555.39 kt | Southern Europe |
| 1980s | 1.25 kt | 699.03 kt | 697.78 kt | Southern Europe |
| 1990s | 0.573 kt | 840.6 kt | 840.03 kt | Southern Europe |
| 2000s | 0.3295 kt | 814.81 kt | 814.48 kt | Southern Europe |
| 2010s | 2.34 kt | 854.03 kt | 851.68 kt | Southern Europe |
| 2020s | 1.4 kt | 331.76 kt | 330.37 kt | Southern Europe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Cabo Verde or Southern Europe?
- Southern Europe, at 78.7 kt against 1.35 kt in Cabo Verde as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Cabo Verde and Southern Europe?
- 77.35 kt, with Southern Europe ahead.
- How many years of comparable data are there for Cabo Verde and Southern Europe?
- 63 years are reported by both, from 1961 to 2023.
- How do Cabo Verde and Southern Europe rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Cabo Verde ranks 29th and Southern Europe ranks 28th of 29 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.