Cameroon vs Trinidad and Tobago: Meat of chickens, fresh or chilled — Emissions (CO2eq)

Cameroon
140.82 kt
in 2023
Trinidad and Tobago
147.91 kt
in 2023
Cameroon rank
64th
Trinidad and Tobago rank
62nd

Meat of chickens, fresh or chilled — Emissions (CO2eq) over time

  • Cameroon
  • Trinidad and Tobago
050100150196119922023

How they compare

Trinidad and Tobago currently reports 147.91 kt against 140.82 kt in Cameroon, a difference of 7.09 kt.

That makes Trinidad and Tobago's figure about 1.1 times Cameroon's.

The two have swapped places 9 times across 63 shared years of data; in 1961 it was Cameroon ahead.

Cameroon ranks 64th and Trinidad and Tobago ranks 62nd of 193 countries.

Across the 7 decades both report, Cameroon averaged higher in 6 and Trinidad and Tobago in 1.

Head to head by decade

Decade Cameroon Trinidad and Tobago Difference Ahead
1960s 16.33 kt 10.78 kt 5.55 kt Cameroon
1970s 27.27 kt 16 kt 11.27 kt Cameroon
1980s 33.29 kt 25.92 kt 7.37 kt Cameroon
1990s 74.33 kt 50.47 kt 23.87 kt Cameroon
2000s 116.15 kt 101.5 kt 14.65 kt Cameroon
2010s 156.6 kt 130.51 kt 26.09 kt Cameroon
2020s 119.17 kt 145.65 kt 26.48 kt Trinidad and Tobago

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Cameroon or Trinidad and Tobago?
Trinidad and Tobago, at 147.91 kt against 140.82 kt in Cameroon as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Cameroon and Trinidad and Tobago?
7.09 kt, with Trinidad and Tobago ahead.
How many years of comparable data are there for Cameroon and Trinidad and Tobago?
63 years are reported by both, from 1961 to 2023.
How do Cameroon and Trinidad and Tobago rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
Cameroon ranks 64th and Trinidad and Tobago ranks 62nd of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Cameroon vs Trinidad and Tobago: Meat of chickens, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/cameroon/trinidad-and-tobago/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/cameroon/trinidad-and-tobago/">Cameroon vs Trinidad and Tobago: Meat of chickens, fresh or chilled — Emissions (CO2eq)</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.