Canada vs South Africa: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Canada
- South Africa
How they compare
South Africa currently reports 516.34 kt against 458.46 kt in Canada, a difference of 57.88 kt.
That makes South Africa's figure about 1.1 times Canada's.
The two have swapped places 5 times across 63 shared years of data; in 1961 it was Canada ahead.
Canada ranks 27th and South Africa ranks 24th of 193 countries.
Across the 7 decades both report, Canada averaged higher in 5 and South Africa in 2.
Head to head by decade
| Decade | Canada | South Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 160.69 kt | 45.4 kt | 115.29 kt | Canada |
| 1970s | 218.62 kt | 57.17 kt | 161.44 kt | Canada |
| 1980s | 252.83 kt | 74.62 kt | 178.22 kt | Canada |
| 1990s | 361.66 kt | 320.66 kt | 41 kt | Canada |
| 2000s | 457.32 kt | 445.28 kt | 12.05 kt | Canada |
| 2010s | 465.65 kt | 547.16 kt | 81.51 kt | South Africa |
| 2020s | 459.27 kt | 504.42 kt | 45.15 kt | South Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Canada or South Africa?
- South Africa, at 516.34 kt against 458.46 kt in Canada as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Canada and South Africa?
- 57.88 kt, with South Africa ahead.
- How many years of comparable data are there for Canada and South Africa?
- 63 years are reported by both, from 1961 to 2023.
- How do Canada and South Africa rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Canada ranks 27th and South Africa ranks 24th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.