Ecuador vs European Union (27): Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Ecuador
- European Union (27)
How they compare
European Union (27) currently reports 2,161 kt against 589.52 kt in Ecuador, a difference of 1,571 kt.
That makes European Union (27)'s figure about 3.7 times Ecuador's.
Across all 63 years both countries report, European Union (27) has been ahead every year.
Ecuador ranks 20th and European Union (27) ranks 18th of 193 countries.
European Union (27) has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Ecuador | European Union (27) | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 10.21 kt | 1,139 kt | 1,129 kt | European Union (27) |
| 1970s | 46.1 kt | 1,586 kt | 1,540 kt | European Union (27) |
| 1980s | 134.07 kt | 2,000 kt | 1,866 kt | European Union (27) |
| 1990s | 252.13 kt | 2,359 kt | 2,107 kt | European Union (27) |
| 2000s | 485.19 kt | 2,535 kt | 2,050 kt | European Union (27) |
| 2010s | 569.26 kt | 2,858 kt | 2,289 kt | European Union (27) |
| 2020s | 599.45 kt | 2,252 kt | 1,652 kt | European Union (27) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Ecuador or European Union (27)?
- European Union (27), at 2,161 kt against 589.52 kt in Ecuador as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Ecuador and European Union (27)?
- 1,571 kt, with European Union (27) ahead.
- How many years of comparable data are there for Ecuador and European Union (27)?
- 63 years are reported by both, from 1961 to 2023.
- How do Ecuador and European Union (27) rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Ecuador ranks 20th and European Union (27) ranks 18th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.