Japan vs Thailand: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Japan
695.99 kt
in 2023
Thailand
724.79 kt
in 2023
Japan rank
17th
Thailand rank
15th
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Japan
- Thailand
How they compare
Thailand currently reports 724.79 kt against 695.99 kt in Japan, a difference of 28.8 kt.
The two have swapped places 8 times across 63 shared years of data; in 1961 it was Thailand ahead.
Japan ranks 17th and Thailand ranks 15th of 193 countries.
Across the 7 decades both report, Japan averaged higher in 4 and Thailand in 3.
Head to head by decade
| Decade | Japan | Thailand | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 185.91 kt | 138.63 kt | 47.28 kt | Japan |
| 1970s | 479.07 kt | 153.25 kt | 325.82 kt | Japan |
| 1980s | 714.34 kt | 177.52 kt | 536.82 kt | Japan |
| 1990s | 656.5 kt | 393.74 kt | 262.75 kt | Japan |
| 2000s | 546.74 kt | 556.51 kt | 9.77 kt | Thailand |
| 2010s | 544.97 kt | 650.57 kt | 105.6 kt | Thailand |
| 2020s | 677.44 kt | 706.72 kt | 29.28 kt | Thailand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Japan or Thailand?
- Thailand, at 724.79 kt against 695.99 kt in Japan as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Japan and Thailand?
- 28.8 kt, with Thailand ahead.
- How many years of comparable data are there for Japan and Thailand?
- 63 years are reported by both, from 1961 to 2023.
- How do Japan and Thailand rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Japan ranks 17th and Thailand ranks 15th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.