Jordan vs Portugal: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Jordan
- Portugal
How they compare
Jordan currently reports 154.35 kt against 146.06 kt in Portugal, a difference of 8.29 kt.
That makes Jordan's figure about 1.1 times Portugal's.
The two have swapped places 8 times across 58 shared years of data; in 1961 it was Portugal ahead.
Jordan ranks 60th and Portugal ranks 63rd of 193 countries.
Across the 7 decades both report, Jordan averaged higher in 3 and Portugal in 4.
Head to head by decade
| Decade | Jordan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 8.27 kt | 25.58 kt | 17.31 kt | Portugal |
| 1970s | 48.38 kt | 41.09 kt | 7.29 kt | Jordan |
| 1980s | 47.46 kt | 40.82 kt | 6.65 kt | Jordan |
| 1990s | 57.09 kt | 68.63 kt | 11.54 kt | Portugal |
| 2000s | 91.84 kt | 102.74 kt | 10.9 kt | Portugal |
| 2010s | 115.98 kt | 85.02 kt | 30.96 kt | Jordan |
| 2020s | 129.31 kt | 146.06 kt | 16.75 kt | Portugal |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Jordan or Portugal?
- Jordan, at 154.35 kt against 146.06 kt in Portugal as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Jordan and Portugal?
- 8.29 kt, with Jordan ahead.
- How many years of comparable data are there for Jordan and Portugal?
- 58 years are reported by both, from 1961 to 2020.
- How do Jordan and Portugal rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Jordan ranks 60th and Portugal ranks 63rd of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.