Mexico vs South America: Meat of chickens, fresh or chilled — Emissions (CO2eq)

Mexico
1,525 kt
in 2023
South America
8,670 kt
in 2023
Mexico rank
8th
South America rank
6th

Meat of chickens, fresh or chilled — Emissions (CO2eq) over time

  • Mexico
  • South America
02.0k4.0k6.0k8.0k196119922023

How they compare

South America currently reports 8,670 kt against 1,525 kt in Mexico, a difference of 7,145 kt.

That makes South America's figure about 5.7 times Mexico's.

Across all 63 years both countries report, South America has been ahead every year.

Mexico ranks 8th and South America ranks 6th of 193 countries.

South America has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Mexico South America Difference Ahead
1960s 250.13 kt 657.91 kt 407.78 kt South America
1970s 415.11 kt 1,167 kt 751.78 kt South America
1980s 472.39 kt 2,100 kt 1,628 kt South America
1990s 661.44 kt 3,406 kt 2,744 kt South America
2000s 1,043 kt 5,389 kt 4,346 kt South America
2010s 1,289 kt 7,127 kt 5,838 kt South America
2020s 1,486 kt 8,549 kt 7,062 kt South America

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Mexico or South America?
South America, at 8,670 kt against 1,525 kt in Mexico as of 2023.
What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Mexico and South America?
7,145 kt, with South America ahead.
How many years of comparable data are there for Mexico and South America?
63 years are reported by both, from 1961 to 2023.
How do Mexico and South America rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
Mexico ranks 8th and South America ranks 6th of 193 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mexico vs South America: Meat of chickens, fresh or chilled — Emissions (CO2eq). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://climate.statizoid.com/compare/meat-of-chickens-fresh-or-chilled-emissions-co2eq-ar5/mexico/south-america/

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About this data

Indicator
Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
242 places, 13,830 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.