Meat of chickens, fresh or chilled — Emissions (CO2eq) in Mexico
Mexico: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 1,525 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Mexico, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Mexico recorded 1,525 kt for meat of chickens, fresh or chilled — emissions (co2eq) in 2023. That is the highest value across all 63 years on record.
That represents a change of up 2.0% on the previous year and up 21.5% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Mexico peaked at 1,525 kt in 2023 and was at its lowest, 131.33 kt, in 1961.
That places Mexico 8th out of 193 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Mexico, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 131.33 kt | — |
| 1962 | 131.94 kt | +0.5% |
| 1963 | 186.25 kt | +41.2% |
| 1964 | 199.47 kt | +7.1% |
| 1965 | 200.25 kt | +0.4% |
| 1966 | 262.18 kt | +30.9% |
| 1967 | 339.54 kt | +29.5% |
| 1968 | 390.46 kt | +15.0% |
| 1969 | 409.71 kt | +4.9% |
| 1970 | 427.08 kt | +4.2% |
| 1971 | 370.41 kt | -13.3% |
| 1972 | 384.98 kt | +3.9% |
| 1973 | 409.96 kt | +6.5% |
| 1974 | 395.18 kt | -3.6% |
| 1975 | 408.94 kt | +3.5% |
| 1976 | 413.36 kt | +1.1% |
| 1977 | 425.83 kt | +3.0% |
| 1978 | 434.46 kt | +2.0% |
| 1979 | 480.95 kt | +10.7% |
| 1980 | 487.48 kt | +1.4% |
| 1981 | 513.78 kt | +5.4% |
| 1982 | 521.81 kt | +1.6% |
| 1983 | 527 kt | +1.0% |
| 1984 | 470.99 kt | -10.6% |
| 1985 | 519.78 kt | +10.4% |
| 1986 | 387.62 kt | -25.4% |
| 1987 | 398.17 kt | +2.7% |
| 1988 | 447.58 kt | +12.4% |
| 1989 | 449.7 kt | +0.5% |
| 1990 | 448.3 kt | -0.3% |
| 1991 | 459.57 kt | +2.5% |
| 1992 | 456.43 kt | -0.7% |
| 1993 | 667.82 kt | +46.3% |
| 1994 | 643.39 kt | -3.7% |
| 1995 | 738.12 kt | +14.7% |
| 1996 | 749.48 kt | +1.5% |
| 1997 | 820.33 kt | +9.5% |
| 1998 | 793.35 kt | -3.3% |
| 1999 | 837.57 kt | +5.6% |
| 2000 | 846.85 kt | +1.1% |
| 2001 | 895.23 kt | +5.7% |
| 2002 | 931.34 kt | +4.0% |
| 2003 | 978.54 kt | +5.1% |
| 2004 | 1,023 kt | +4.5% |
| 2005 | 1,108 kt | +8.3% |
| 2006 | 1,128 kt | +1.9% |
| 2007 | 1,154 kt | +2.3% |
| 2008 | 1,177 kt | +2.0% |
| 2009 | 1,191 kt | +1.2% |
| 2010 | 1,209 kt | +1.5% |
| 2011 | 1,225 kt | +1.3% |
| 2012 | 1,245 kt | +1.6% |
| 2013 | 1,256 kt | +0.9% |
| 2014 | 1,258 kt | +0.2% |
| 2015 | 1,275 kt | +1.3% |
| 2016 | 1,308 kt | +2.6% |
| 2017 | 1,335 kt | +2.1% |
| 2018 | 1,372 kt | +2.7% |
| 2019 | 1,410 kt | +2.8% |
| 2020 | 1,442 kt | +2.3% |
| 2021 | 1,483 kt | +2.9% |
| 2022 | 1,495 kt | +0.8% |
| 2023 | 1,525 kt | +2.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 250.13 kt | 131.33 kt | 409.71 kt | 9 |
| 1970s | 415.11 kt | 370.41 kt | 480.95 kt | 10 |
| 1980s | 472.39 kt | 387.62 kt | 527 kt | 10 |
| 1990s | 661.44 kt | 448.3 kt | 837.57 kt | 10 |
| 2000s | 1,043 kt | 846.85 kt | 1,191 kt | 10 |
| 2010s | 1,289 kt | 1,209 kt | 1,410 kt | 10 |
| 2020s | 1,486 kt | 1,442 kt | 1,525 kt | 4 |
Countries ranked near Mexico
More climate change data for Mexico
- Emissions from livestock — Emissions (CO2eq) 107,348 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 27,904 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 79,444 kt (2050)
- Emissions from livestock — Emissions 105.3 kt (2050)
- Emissions from livestock — Emissions 2,837 kt (2050)
- Emissions from crops — Emissions (CO2eq) 14,399 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 13,607 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 791.54 kt (2050)
- Emissions from crops — Emissions 51.35 kt (2050)
- Emissions from crops — Emissions 28.27 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Mexico?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Mexico was 1,525 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Mexico?
- The highest recorded value was 1,525 kt in 2023.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Mexico?
- The lowest recorded value was 131.33 kt in 1961.
- How does Mexico rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Mexico ranks 8th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Mexico?
- Over the last ten years it is up 21.5%. The long-run trend across the full record is volatile.
- Where does this Mexico data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.