Meat of chickens, fresh or chilled — Emissions (CO2eq) in Brazil
Brazil: Meat of chickens, fresh or chilled — Emissions (CO2eq) was 4,958 kt in 2023. ◆ Volatile
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Brazil, 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, meat of chickens, fresh or chilled — emissions (co2eq) in Brazil stood at 4,958 kt. That is the highest value across all 63 years on record.
The figure is up 0.2% on the previous year and up 40.3% over ten years.
Over the whole period, meat of chickens, fresh or chilled — emissions (co2eq) in Brazil peaked at 4,958 kt in 2023 and was at its lowest, 317.94 kt, in 1961.
Brazil ranks 6th of 193 countries on this measure, in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of chickens, fresh or chilled — Emissions (CO2eq) in Brazil, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 317.94 kt | — |
| 1962 | 327.19 kt | +2.9% |
| 1963 | 341.41 kt | +4.3% |
| 1964 | 355.44 kt | +4.1% |
| 1965 | 374.61 kt | +5.4% |
| 1966 | 392.54 kt | +4.8% |
| 1967 | 420.27 kt | +7.1% |
| 1968 | 442.02 kt | +5.2% |
| 1969 | 465.45 kt | +5.3% |
| 1970 | 479.11 kt | +2.9% |
| 1971 | 511.66 kt | +6.8% |
| 1972 | 637.57 kt | +24.6% |
| 1973 | 704.26 kt | +10.5% |
| 1974 | 695.58 kt | -1.2% |
| 1975 | 761.58 kt | +9.5% |
| 1976 | 822.33 kt | +8.0% |
| 1977 | 814.48 kt | -1.0% |
| 1978 | 799.61 kt | -1.8% |
| 1979 | 887.02 kt | +10.9% |
| 1980 | 1,218 kt | +37.3% |
| 1981 | 1,252 kt | +2.8% |
| 1982 | 1,299 kt | +3.8% |
| 1983 | 1,252 kt | -3.6% |
| 1984 | 1,195 kt | -4.6% |
| 1985 | 1,177 kt | -1.5% |
| 1986 | 1,221 kt | +3.7% |
| 1987 | 1,235 kt | +1.2% |
| 1988 | 1,251 kt | +1.3% |
| 1989 | 1,325 kt | +6.0% |
| 1990 | 1,357 kt | +2.4% |
| 1991 | 1,491 kt | +9.8% |
| 1992 | 1,659 kt | +11.3% |
| 1993 | 1,706 kt | +2.8% |
| 1994 | 1,785 kt | +4.6% |
| 1995 | 2,043 kt | +14.5% |
| 1996 | 2,072 kt | +1.4% |
| 1997 | 2,115 kt | +2.1% |
| 1998 | 2,132 kt | +0.8% |
| 1999 | 2,243 kt | +5.2% |
| 2000 | 2,349 kt | +4.7% |
| 2001 | 2,482 kt | +5.6% |
| 2002 | 2,468 kt | -0.6% |
| 2003 | 2,597 kt | +5.2% |
| 2004 | 2,676 kt | +3.0% |
| 2005 | 2,864 kt | +7.0% |
| 2006 | 2,839 kt | -0.8% |
| 2007 | 3,273 kt | +15.3% |
| 2008 | 3,541 kt | +8.2% |
| 2009 | 3,599 kt | +1.6% |
| 2010 | 3,599 kt | -0.0% |
| 2011 | 3,690 kt | +2.5% |
| 2012 | 3,566 kt | -3.4% |
| 2013 | 3,534 kt | -0.9% |
| 2014 | 3,776 kt | +6.8% |
| 2015 | 3,786 kt | +0.3% |
| 2016 | 3,843 kt | +1.5% |
| 2017 | 4,474 kt | +16.4% |
| 2018 | 4,606 kt | +3.0% |
| 2019 | 4,565 kt | -0.9% |
| 2020 | 4,624 kt | +1.3% |
| 2021 | 4,809 kt | +4.0% |
| 2022 | 4,947 kt | +2.9% |
| 2023 | 4,958 kt | +0.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 381.88 kt | 317.94 kt | 465.45 kt | 9 |
| 1970s | 711.32 kt | 479.11 kt | 887.02 kt | 10 |
| 1980s | 1,242 kt | 1,177 kt | 1,325 kt | 10 |
| 1990s | 1,860 kt | 1,357 kt | 2,243 kt | 10 |
| 2000s | 2,869 kt | 2,349 kt | 3,599 kt | 10 |
| 2010s | 3,944 kt | 3,534 kt | 4,606 kt | 10 |
| 2020s | 4,834 kt | 4,624 kt | 4,958 kt | 4 |
Countries ranked near Brazil
More climate change data for Brazil
- Emissions from livestock — Emissions (CO2eq) 564,343 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 124,669 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 439,674 kt (2050)
- Emissions from livestock — Emissions 470.45 kt (2050)
- Emissions from livestock — Emissions 15,703 kt (2050)
- Emissions from crops — Emissions (CO2eq) 67,360 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 60,554 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 6,806 kt (2050)
- Emissions from crops — Emissions 228.5 kt (2050)
- Emissions from crops — Emissions 243.06 kt (2050)
Frequently asked questions
- What is meat of chickens, fresh or chilled — emissions (co2eq) in Brazil?
- Meat of chickens, fresh or chilled — emissions (co2eq) in Brazil was 4,958 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Brazil?
- The highest recorded value was 4,958 kt in 2023.
- What is the lowest meat of chickens, fresh or chilled — emissions (co2eq) recorded in Brazil?
- The lowest recorded value was 317.94 kt in 1961.
- How does Brazil rank for meat of chickens, fresh or chilled — emissions (co2eq)?
- Brazil ranks 6th out of 193 countries with data for 2023.
- Is meat of chickens, fresh or chilled — emissions (co2eq) rising or falling in Brazil?
- Over the last ten years it is up 40.3%. The long-run trend across the full record is volatile.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.