Morocco vs United States of America: Meat of chickens, fresh or chilled — Emissions (CO2eq)
Meat of chickens, fresh or chilled — Emissions (CO2eq) over time
- Morocco
- United States of America
How they compare
United States of America currently reports 3,859 kt against 830.67 kt in Morocco, a difference of 3,028 kt.
That makes United States of America's figure about 4.6 times Morocco's.
Across all 63 years both countries report, United States of America has been ahead every year.
Morocco ranks 12th and United States of America ranks 11th of 193 countries.
United States of America has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Morocco | United States of America | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 17.17 kt | 1,777 kt | 1,760 kt | United States of America |
| 1970s | 30.36 kt | 2,201 kt | 2,170 kt | United States of America |
| 1980s | 104.86 kt | 2,880 kt | 2,775 kt | United States of America |
| 1990s | 313.21 kt | 3,116 kt | 2,803 kt | United States of America |
| 2000s | 527.87 kt | 3,727 kt | 3,199 kt | United States of America |
| 2010s | 695.83 kt | 3,685 kt | 2,989 kt | United States of America |
| 2020s | 800.64 kt | 3,857 kt | 3,056 kt | United States of America |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — emissions (co2eq), Morocco or United States of America?
- United States of America, at 3,859 kt against 830.67 kt in Morocco as of 2023.
- What is the difference in meat of chickens, fresh or chilled — emissions (co2eq) between Morocco and United States of America?
- 3,028 kt, with United States of America ahead.
- How many years of comparable data are there for Morocco and United States of America?
- 63 years are reported by both, from 1961 to 2023.
- How do Morocco and United States of America rank globally for meat of chickens, fresh or chilled — emissions (co2eq)?
- Morocco ranks 12th and United States of America ranks 11th of 193 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Emissions (CO2eq) (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.